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Black Diamond BDCTG-36T 36" Gas Griddle w/ Thermostatic Controls - 1" Steel Plate, Convertible — image 1 of 1
693-BDCTG36TBlack Diamond
Product specification

Black Diamond BDCTG-36T 36" Gas Griddle w/ Thermostatic Controls - 1" Steel Plate, Convertible

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The Black Diamond BDCTG-36T 36" gas griddle delivers precise temperature control with thermostatic burners, a durable 1" steel plate, and even heat distribution—perfect for medium-duty commercial kitchens needing versatility and reliability.

Key features

  • 01Thermostatic controls for precise temperature settings (200-450°F) on each of the three 30,000-BTU burners—perfect for adjusting heat per cooking zone.
  • 021"-thick steel plate resists warping and ensures uniform heat distribution, extending product lifespan and reducing maintenance.
  • 03Spacious 35.75" x 22" cooking surface with burners spaced every 12" for even heating, ideal for high-volume kitchens.
  • 04Built-in grease trough, splash guards, and removable stainless steel drip tray simplify cleaning and comply with commercial kitchen standards.
  • 05Adjustable stainless steel legs provide stability on uneven floors, while the convertible design adapts to various kitchen layouts.

Description

The Black Diamond BDCTG-36T 36" Gas Griddle with Thermostatic Controls is a game-changer for commercial kitchens demanding precision and durability. Unlike traditional griddles with manual high/low settings, this model offers independent thermostatic controls for each of its three U-shaped burners, allowing operators to fine-tune temperatures between 200-450°F for consistent, even cooking. This feature is especially valuable for restaurants and cafeterias balancing multiple dishes, from crispy hash browns to perfectly seared steaks. The 1"-thick steel plate ensures superior heat retention and resistance to warping, while the 35.75" x 22" cooking surface provides ample space for large-volume prep without sacrificing efficiency. The built-in grease trough, splash guards, and adjustable stainless steel legs add to its functionality, making it ideal for medium-duty applications where performance and longevity matter. Whether you're outfitting a bustling fast-casual spot or a busy school cafeteria, this griddle delivers the reliability and precision chefs trust. Invest in a griddle that grows with your business—choose the Black Diamond BDCTG-36T for unmatched control and durability.

Specifications

Manufacturer
Black Diamond
Application
Medium Duty
BTU / Burner
30,000
Control Spacing (in)
12
Controls
Thermostatic
Cooking Area Depth (in)
22
Cooking Area Width (in)
35.75
Gas Type
NG
Heat
Gas
Overall Width (in)
36
Plate Material
Steel
Plate Thickness (in)
1
Product
Griddles
Product Type
Countertop Cooking Equipment
Rating
Good
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
320.00

Details

  • 011-in.-thick steel plate
  • 02(3) 30,000-BTU U-shaped burners
  • 03Burners are spaced every 12 in. for even heating
  • 04Thermostatic controls enable users to control the temperature precisely
  • 05Temperature range: 200-450 degrees F
  • 06Splash guards catch grease splatter
  • 07Built-in grease trough
  • 08Removable, stainless steel drip tray
  • 09Heavy-duty, stainless steel front and sides
  • 10Legs adjust to maintain stability on uneven surfaces
  • 11Cooking surface: 35.75 in. W x 22 in. D
  • 12Overall: 36 in. W x 32 in. D x 16 in. H
  • 13Natural gas powered (LP gas conversion pieces are included)
  • 143⁄4-in. NPT rear gas connection
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