Quantum Food Service Millenia™ 4 Level Mobile Drying Rack for Trays (QPM245468PDR1)

Optimize your foodservice operations with the Quantum Millenia 4-Level Mobile Drying Rack (QPM245468PDR1), designed for high efficiency and durability. This mobile drying rack unit measures 54" W x 24" D x 68" H and features four levels equipped with 16 1 1/2-pronged drying rack sections, providing ample space for trays while maintaining organization. The durable gray epoxy coating ensures long-lasting rust and corrosion resistance, making it ideal for demanding commercial kitchen, healthcare, and industrial environments. With four polymer casters (two with brakes) and donut bumpers, this unit offers smooth mobility, stability, and equipment protection, reducing the need for manual handling and improving workflow efficiency. The Millenia series is built to withstand the rigors of professional kitchens, offering a robust solution for drying trays without compromising on space or durability. Its compact footprint and mobile design allow for easy movement between workstations, ensuring that your drying process is both efficient and space-saving. Whether you're in a fast-paced restaurant, a healthcare facility, or an industrial setting, this drying rack is engineered to meet the needs of high-volume operations. The limited lifetime warranty against rust and corrosion further enhances its value, providing peace of mind with a long-term investment. This mobile drying rack is more than just a storage solution—it’s a workflow enhancer. By keeping trays organized and easily accessible, it minimizes clutter and maximizes productivity. The 4-level design with 16 pronged sections ensures that trays dry evenly and efficiently, reducing drying time and improving turnaround. The inclusion of two braking casters ensures stability, allowing you to move the unit with confidence while protecting your floors and equipment. Invest in the Quantum Millenia 4-Level Mobile Drying Rack today and experience the difference in organization, durability, and efficiency in your commercial kitchen or foodservice operation.