The Maxx Ice MIM75 is a high-efficiency, undercounter bullet cube ice machine built for commercial kitchens with limited space. With a daily production capacity of 75 lbs (25 lbs bin capacity) and a streamlined 16 7/10" width, it fits seamlessly under counters while delivering the high-volume ice performance restaurant operators need. Its air-cooled compressor and self-contained condenser simplify installation, while the gravity drain ensures easy maintenance without the need for complex plumbing. The durable stainless steel construction is easy to clean, and the black lid conceals scratches, blending seamlessly with professional kitchen aesthetics.
This undercounter ice maker features a programmable solid-state digital control system, allowing operators to monitor and adjust production status effortlessly. The built-in self-cleaning mode further enhances efficiency, reducing downtime. Whether you're a busy bar, bistro, or full-service restaurant, the Maxx Ice MIM75 delivers consistent, high-quality bullet cube ice—ideal for cocktails, drinks, and fish bins—without taking up valuable floor space. Its compact footprint (16 7/10" W x 21" D x 32 7/10" H) and standard height design make it a practical choice for under-counter installation, while the automatic overfill prevention ensures optimal performance without waste. Upgrade your ice production with a reliable, space-saving solution that meets the demands of a professional kitchen.