The Maxx Ice MIM125H is a premium undercounter ice machine built for high-performance commercial kitchens. Designed with a stainless steel exterior and black trim, it offers a sleek, professional look while resisting rust and corrosion—perfect for restaurants that prioritize durability and aesthetics. Its compact 22" width and 21" depth make it ideal for undercounter or freestanding installation without sacrificing space efficiency. With a maximum daily production of 125 lbs of half-cube ice (size: 22/25" x 1/2"), this model is engineered to meet the demands of busy bars, restaurants, and cafes, ensuring a consistent supply of high-quality ice for drinks and culinary applications.
One of the standout features of the Maxx Ice MIM125H is its advanced digital control system, which simplifies operation and allows for easy programming. The inclusion of a self-cleaning mode, automatic shutoff, and overflow protection further enhances convenience, reducing maintenance downtime and ensuring smooth operation even in the most hectic kitchen environments. The 35-lb storage bin efficiently holds ice, while the gravity drain system eliminates the need for complex plumbing, making installation and cleanup effortless.
For restaurant owners and operators looking for a reliable, high-capacity undercounter ice machine that delivers performance without compromising on design or functionality, the Maxx Ice MIM125H is an excellent choice. Its air-cooled compressor ensures efficient operation, and the sturdy stainless steel construction ensures longevity. Whether you're outfitting a new commercial kitchen or upgrading an existing setup, this ice machine combines durability, advanced features, and space-saving design to streamline your ice production process. Order yours today and experience the difference in convenience and quality.