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SKU: 657-KD50
Brand: Kold-Draft
Model: KD-50
Kold-Draft KD-50 15 1/2"W Large Cube Undercounter Ice Machine - 59 lbs/day, Air Cooled
The Kold-Draft KD-50 undercounter ice machine delivers 59 lbs of premium large cube ice daily, perfect for high-volume bars and restaurants. Air-cooled, energy-efficient, and built with 300-series stainless steel for durability.
Key Features
- •Delivers 59 lbs of premium large cube ice daily (43 lbs AHRI-certified) for bars and restaurants needing high-volume, high-quality ice.
- •Air-cooled system eliminates the need for water or remote cooling, reducing installation complexity and maintenance costs.
- •300-series stainless steel construction ensures durability, corrosion resistance, and a professional appearance for commercial kitchens.
- •Space-saving undercounter design (15.5"W x 17.7"D x 36.7"H) fits seamlessly under bars or prep stations with minimal footprint.
- •Energy-efficient, gravity-drain system with R134A refrigerant for reliable performance in ambient temperatures (45–90°F).
The Kold-Draft KD-50 is a powerhouse in large cube ice production, delivering up to 59 lbs of high-quality ice per day—ideal for commercial kitchens, bars, and restaurants demanding premium ice for cocktails and beverages. Part of the Cocktail collection, this air-cooled undercounter ice machine is designed for efficiency, space-saving installation, and long-term reliability. With a 300-series stainless steel construction, it ensures durability while maintaining a sleek, professional appearance that fits seamlessly into any commercial kitchen. Its air-cooled system eliminates the need for water or remote cooling, simplifying installation and reducing maintenance hassles. Whether you're outfitting a bustling bar, a high-end restaurant, or a large café, the KD-50 delivers consistent performance with minimal footprint, making it a top choice for businesses prioritizing both quality and efficiency. Built with R134A refrigerant and featuring a gravity drain, this unit is engineered for easy maintenance and optimal ice production, even in challenging ambient conditions (45–90°F). Its compact yet robust design (15.5"W x 17.7"D x 36.7"H) ensures it fits under counters without sacrificing performance, making it a smart investment for restaurants and bars looking to streamline operations while elevating their ice quality.