SKU: 639-PM402S
Brand: PizzaMaster
Model: PM 402-S
PizzaMaster Support Stand for Countertop Deck Ovens PM 402 Models (PM 402-S)
The PizzaMaster PM 402-S support stand provides a stable, mobile base for PM 402 countertop deck ovens. Built with durable stainless steel and 5-inch lockable casters, it enhances mobility and security for commercial kitchens.
Key Features
- •Stainless steel construction ensures durability and resistance to wear in commercial kitchens.
- •5-inch lockable casters provide mobility and stability for easy repositioning without sacrificing security.
- •Sturdy leg design offers reinforced support for long-term use, even in high-volume environments.
- •Ideal for PM 402 countertop deck ovens, ensuring precise fit and optimal working height for chefs.
- •Mobile base allows for seamless integration into pizzeria, bakery, or catering kitchen workflows.
Starting from $2086.00/unit
Volume discounts available
The PizzaMaster PM 402-S support stand is designed to elevate your PM 402 countertop deck oven to an optimal working height while ensuring stability and mobility in high-traffic commercial kitchens. Crafted from heavy-duty stainless steel, this stand is built to withstand the demands of professional culinary environments, offering long-lasting durability and resistance to wear. Its sturdy leg design ensures a secure foundation, even during intense baking sessions, while the 5-inch lockable casters provide seamless maneuverability without compromising stability. Perfect for pizzerias, bakeries, and catering kitchens, this stand allows you to position your oven precisely where you need it, whether it's on the line or in a high-volume prep area. With dimensions of 25 5⁄8 inches wide by 23 5⁄8 inches deep by 29 1⁄2 inches high, it’s engineered to fit seamlessly with the PM 402 oven, making it an essential accessory for any commercial kitchen looking to optimize workspace efficiency and workflow. Invest in the PizzaMaster PM 402-S stand and experience the perfect blend of durability, mobility, and ergonomic design tailored for professional chefs.