Wood Stone 1 Spit Rotisserie w/ 16 Bird Capacity for 45" Mt. Saint Helens Broiler (WS-SSR-45) - Image 1
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SKU: 633-WSSSR45LH
Brand: Wood Stone
Model: WS-SSR-45

Wood Stone 1 Spit Rotisserie w/ 16 Bird Capacity for 45" Mt. Saint Helens Broiler (WS-SSR-45)

The Wood Stone WS-SSR-45 1-spit rotisserie boosts capacity for your 45" Mt. Saint Helens charbroiler, accommodating 16 birds with stainless steel durability and easy loading/unloading. Ideal for high-volume kitchens.

Key Features

  • 16-bird capacity for the Wood Stone 45" Mt. Saint Helens charbroiler, ideal for high-volume kitchens
  • Durable stainless steel construction for long-lasting performance in demanding restaurant environments
  • Angle spit and wraparound heat shield for consistent, even roasting results
  • Forward-sliding mechanism for easy loading and unloading, saving labor time
  • NEMA 5-15P plug and 120V/60Hz power requirements for seamless integration with existing equipment
Starting from $14697.00/unit

Volume discounts available

Maximize roasting efficiency with the **Wood Stone WS-SSR-45 1-spit rotisserie**, designed to seamlessly integrate with your 45" Mt. Saint Helens charbroiler. This **commercial rotisserie oven accessory** delivers a **16-bird capacity**, making it perfect for restaurants and catering operations needing to increase output without sacrificing quality. The **stainless steel construction** ensures longevity, while the **angle spit and wraparound heat shield** provide consistent, even cooking results. The forward-sliding design simplifies loading and unloading, reducing labor time and improving workflow in busy kitchens. Whether you're running a high-volume steakhouse or a specialty grill, this **commercial rotisserie** is built to meet the demands of professional chefs. Its **NEMA 5-15P plug compatibility** and **120V/60Hz power requirements** ensure seamless integration with existing equipment. Invest in a solution that combines performance, durability, and ease of use—**the Wood Stone WS-SSR-45** is the smart choice for restaurant owners looking to enhance their charbroiling setup.