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SKU: 618-4187717
Brand: Wusthof
Model: 4187-7/17
Wusthof 7" Classic Ikon Nakiri Knife - Hollow Edge, Black Handle (4187-7/17)
The Wusthof 7" Classic Ikon Nakiri Knife is a precision chopping tool for restaurants, featuring a hollow-edge blade, high-carbon stainless steel construction, and a non-fading polyoxymethylene handle. Built for durability and sharpness, it’s ideal for vegetable prep in high-volume kitchens.
Key Features
- •Hollow-edge design with vertical indentions prevents vegetables from sticking, ideal for high-volume chopping in restaurant kitchens.
- •Forged from high-carbon stainless steel with full tang construction for durability and rust resistance, even in humid environments.
- •Polyoxymethylene handle resists fading and discoloration, maintaining a professional black appearance for years.
- •Half bolster and heel bolster designs allow for full-length sharpening while keeping the knife balanced.
- •Limited lifetime warranty—built for professional kitchens that demand long-lasting performance.
The Wusthof 4187-7/17 Classic Ikon 7" Nakiri Knife is a professional-grade tool designed for restaurant kitchens that demand efficiency, durability, and precision. Its hollow-edge blade features vertical indentions to prevent sticking, making it perfect for chopping vegetables quickly and cleanly—ideal for Japanese cuisine preparation. Forged from a single piece of high-carbon stainless steel, this knife resists rust even in humid environments, while the carbon composition ensures it stays sharp with minimal maintenance. The half bolster and heel bolster designs facilitate full-length sharpening, while the full tang construction adds balance and stability. The contoured polyoxymethylene handle provides a comfortable, non-slip grip that resists fading and discoloration, maintaining its sleek black finish over time. With a limited lifetime warranty, this knife is built to withstand the demands of commercial kitchens while delivering consistent performance. Whether you're a sushi chef or a chef preparing traditional Japanese dishes, the Wusthof 7" Nakiri Knife is an essential tool for achieving clean, precise cuts without compromising durability.