The Hobart PW20N-BAS-2 high-temp door-type dishwasher is built for commercial kitchens that demand reliability, speed, and efficiency. Designed to tackle the toughest cleaning challenges, this 20-rack-per-hour dishwasher features a split-door front-loading design, allowing it to accommodate full-size sheet pans (18" x 26") and mixing bowls without adjustments. Its high-temperature operation (with a 70°F booster) ensures deep, thorough cleaning, making it ideal for restaurants, hotels, and foodservice operations with heavy-volume dishwashing needs.
Key to its performance is Hobart’s innovative engineering, including a stainless steel deep-drawn tank and housing that resists corrosion and withstands daily abuse. The dishwasher’s automatic fill, pumped rinse, and pumped drain (with field-activated scheduled drain options) streamline operations, reducing manual effort while maintaining hygiene standards. Smart features like Wi-Fi connectivity and SmartConnect integration enable remote monitoring, energy optimization, and predictive maintenance, helping commercial kitchens reduce downtime and operational costs.
For busy kitchens, the PW20N-BAS-2 offers flexibility with three timed wash cycles (2, 4, or 6 minutes), touchscreen controls, and a delime notification system that automates cleaning cycles for efficiency. Its 480V/3-phase power requirement ensures high performance in demanding environments, while its 33.79" cavity height and 78" total height make it a space-efficient solution for back-of-house layouts. Whether you’re outfitting a fine-dining restaurant, a fast-casual chain, or a large-scale catering facility, this Hobart dishwasher delivers the durability, speed, and smart features needed to keep up with high-volume dishwashing demands.