The Hobart HS6N-1 is a heavy-duty, belt-driven manual slicer built to handle the demands of professional kitchens. With a 13" CleanCut™ knife featuring a super alloy edge, this slicer ensures long-lasting sharpness while maintaining a hygienic design—no blade exposure during operation or cleanup. The burnished aluminum base eliminates cracks and crevices, reducing bacterial growth and meeting strict commercial kitchen sanitation standards. Ideal for delis, butcher shops, and restaurants, this slicer delivers smooth, precise cuts for meats and cheeses, even with manual operation. Its durable construction and easy maintenance make it a reliable workhorse for high-volume environments.