Hobart HS6-1 Manual Meat & Cheese Slicer w/ 13" Blade, Belt Driven, Aluminum, 1/2 hp - Image 1
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SKU: 617-HS61
Brand: Hobart
Model: HS6-1

Hobart HS6-1 Manual Meat & Cheese Slicer w/ 13" Blade, Belt Driven, Aluminum, 1/2 hp

The Hobart HS6-1 is a heavy-duty 13" manual meat and cheese slicer with a bacteria-resistant aluminum base, Stellite alloy blade, and no-volt release for enhanced safety. Perfect for high-volume kitchens.

Key Features

  • Heavy-duty 13" CleanCut™ knife with Stellite alloy stays sharper longer than carbon-coated blades, reducing downtime and maintenance.
  • One-piece burnished aluminum base prevents food particle buildup, minimizing bacterial growth and ensuring sanitation compliance.
  • No-volt release ensures automatic restart after power outages, enhancing operator safety and preventing injuries.
  • Removable ring guard cover collects food debris, simplifying cleaning and maintaining hygiene standards.
  • Dishwasher-safe Borazon stone sharpener sharpens the blade in 15 seconds, saving time and effort.
The Hobart HS6-1 13" Manual Meat & Cheese Slicer is built for high-performance slicing in professional kitchens. Featuring a one-piece burnished aluminum base, this slicer prevents food particles from getting trapped in crevices, reducing the risk of bacterial growth and ensuring long-lasting hygiene. The 13" CleanCut™ knife, made of stainless steel with Stellite alloy, stays sharper longer than carbon-coated stainless steel knives, providing consistent, high-quality slices without frequent sharpening. This slicer is designed for durability and ease of maintenance, with a removable knife cover, knife removal tool, and a dishwasher-safe Borazon stone sharpener that can sharpen the blade in just 15 seconds. Ideal for butcher shops, delis, and restaurants with high slicing demands, the HS6-1 delivers precision, speed, and reliability while meeting the rigorous standards of commercial kitchens.