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Ecoline by Hobart EUH-1 High Temp Rack Undercounter Dishwasher w/ 24 Racks/hr Capacity, 208-240v/1ph — image 1 of 3

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617-EUH1Ecoline by Hobart
Product specification

Ecoline by Hobart EUH-1 High Temp Rack Undercounter Dishwasher w/ 24 Racks/hr Capacity, 208-240v/1ph

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The Ecoline by Hobart EUH-1 undercounter dishwasher delivers high-temperature sanitization (180°F) with a 2-minute cycle. Sanitize 24 racks/hour with built-in booster heater and Sense-a-Temp™ technology for commercial kitchens.

Key features

  • 01High-temperature sanitization with 180°F rinse water—ensures proper dish sanitization even with 110°F incoming water.
  • 022-minute cycle time with 24 racks/hour capacity—maximizes efficiency in high-volume commercial kitchens.
  • 03Built-in booster heater and Sense-a-Temp™ technology—automatically adjusts water temperature for consistent sanitization.
  • 04Snap-in revolving wash and rinse arms—designed to reduce clogging and improve durability in demanding environments.
  • 05Compact undercounter design (32.31" H x 24" D)—fits seamlessly under standard countertops while delivering restaurant-grade performance.

Description

The Ecoline by Hobart EUH-1 undercounter dishwasher is a high-performance, space-saving solution for commercial kitchens, offering efficient high-temperature sanitization without compromising on durability or functionality. Designed for restaurants and foodservice operations, this unit delivers 180°F rinse water to ensure proper dish sanitization, even with 110°F incoming water. Its built-in booster heater raises water temperature automatically, while Sense-a-Temp™ technology adjusts as needed to maintain optimal sanitization—perfect for high-volume establishments where efficiency and hygiene are non-negotiable. With a 2-minute cycle, this undercounter dishwasher processes 24 racks per hour, using just 21 9/10 gallons of water, making it an eco-friendly choice without sacrificing performance. The snap-in revolving wash and rinse arms are designed to minimize clogging, ensuring long-term reliability in demanding kitchen environments. Ideal for restaurants, catering, and commercial kitchens, the EUH-1 combines Hobart’s reputation for quality with Ecoline’s innovative design, offering a compact yet powerful undercounter solution that fits under standard countertops while delivering restaurant-grade results. Invest in a dishwasher that balances speed, energy efficiency, and hygiene—meeting the needs of modern foodservice operations.

Specifications

Manufacturer
Ecoline by Hobart
Cycle Period
2 min
Depth (in)
24
Design
Rack
For Use With
Dish and Glass
Height (in)
32.31
Hertz
60
Phase
1
Product
Dishwashers
Product Type
Dishwashing Equipment & Supplies
Racks per Hour
24
Rating
Good
Type
High Temp
Voltage
208/240
Warranty
1-year parts & labor
Width (in)
22.69
Weight
148.00

Details

  • 01Can sanitize 24 racks per hour
  • 025 3⁄10-gal. wash tank
  • 03Undercounter unit with high-temperature sanitization system
  • 042-minute cycle time
  • 05Uses 91⁄100 gal. of water per rack (21 9⁄10 gal. per hour)
  • 06Electric heating unit for tank
  • 07Built-in booster heater with Sense-a-Temp technology
  • 08Snap-in revolving upper and lower anti-clogging wash and rinse arm
  • 09Removable 3-part stainless steel scrap screen
  • 10Automatic pumped drain
  • 11User interface with digital temperature display
  • 12Service diagnostics with error notifications
  • 13Minimum wash and rinse operating temperature: 110 degrees F
  • 14Flat rack: 20 in. W x 20 in. D
  • 15Peg rack: 20 in. W x 20 in. D
  • 16Overall: 22 11⁄16 in. W x 24 in. D (39 9⁄16 in. D when door is open) x 32 5⁄16 in. H
  • 1724.2-27.5 A, 5.5 kW, 41⁄50 HP
  • 18208-240 V/60 Hz/1 ph
  • 191 3⁄8-in.-diameter hole for 1-in. trade-size conduit
  • 203⁄4-in. female garden hosing fitting on 6-ft.-long hose supplied with unit
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