617-EUH1Ecoline by Hobart
Ecoline by Hobart EUH-1 High Temp Rack Undercounter Dishwasher w/ 24 Racks/hr Capacity, 208-240v/1ph
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The Ecoline by Hobart EUH-1 undercounter dishwasher delivers high-temperature sanitization (180°F) with a 2-minute cycle. Sanitize 24 racks/hour with built-in booster heater and Sense-a-Temp™ technology for commercial kitchens.
Key features
- 01High-temperature sanitization with 180°F rinse water—ensures proper dish sanitization even with 110°F incoming water.
- 022-minute cycle time with 24 racks/hour capacity—maximizes efficiency in high-volume commercial kitchens.
- 03Built-in booster heater and Sense-a-Temp™ technology—automatically adjusts water temperature for consistent sanitization.
- 04Snap-in revolving wash and rinse arms—designed to reduce clogging and improve durability in demanding environments.
- 05Compact undercounter design (32.31" H x 24" D)—fits seamlessly under standard countertops while delivering restaurant-grade performance.
Description
The Ecoline by Hobart EUH-1 undercounter dishwasher is a high-performance, space-saving solution for commercial kitchens, offering efficient high-temperature sanitization without compromising on durability or functionality. Designed for restaurants and foodservice operations, this unit delivers 180°F rinse water to ensure proper dish sanitization, even with 110°F incoming water. Its built-in booster heater raises water temperature automatically, while Sense-a-Temp™ technology adjusts as needed to maintain optimal sanitization—perfect for high-volume establishments where efficiency and hygiene are non-negotiable. With a 2-minute cycle, this undercounter dishwasher processes 24 racks per hour, using just 21 9/10 gallons of water, making it an eco-friendly choice without sacrificing performance. The snap-in revolving wash and rinse arms are designed to minimize clogging, ensuring long-term reliability in demanding kitchen environments. Ideal for restaurants, catering, and commercial kitchens, the EUH-1 combines Hobart’s reputation for quality with Ecoline’s innovative design, offering a compact yet powerful undercounter solution that fits under standard countertops while delivering restaurant-grade results. Invest in a dishwasher that balances speed, energy efficiency, and hygiene—meeting the needs of modern foodservice operations.
Specifications
- Manufacturer
- Ecoline by Hobart
- Cycle Period
- 2 min
- Depth (in)
- 24
- Design
- Rack
- For Use With
- Dish and Glass
- Height (in)
- 32.31
- Hertz
- 60
- Phase
- 1
- Product
- Dishwashers
- Product Type
- Dishwashing Equipment & Supplies
- Racks per Hour
- 24
- Rating
- Good
- Type
- High Temp
- Voltage
- 208/240
- Warranty
- 1-year parts & labor
- Width (in)
- 22.69
- Weight
- 148.00
Details
- 01Can sanitize 24 racks per hour
- 025 3⁄10-gal. wash tank
- 03Undercounter unit with high-temperature sanitization system
- 042-minute cycle time
- 05Uses 91⁄100 gal. of water per rack (21 9⁄10 gal. per hour)
- 06Electric heating unit for tank
- 07Built-in booster heater with Sense-a-Temp technology
- 08Snap-in revolving upper and lower anti-clogging wash and rinse arm
- 09Removable 3-part stainless steel scrap screen
- 10Automatic pumped drain
- 11User interface with digital temperature display
- 12Service diagnostics with error notifications
- 13Minimum wash and rinse operating temperature: 110 degrees F
- 14Flat rack: 20 in. W x 20 in. D
- 15Peg rack: 20 in. W x 20 in. D
- 16Overall: 22 11⁄16 in. W x 24 in. D (39 9⁄16 in. D when door is open) x 32 5⁄16 in. H
- 1724.2-27.5 A, 5.5 kW, 41⁄50 HP
- 18208-240 V/60 Hz/1 ph
- 191 3⁄8-in.-diameter hole for 1-in. trade-size conduit
- 203⁄4-in. female garden hosing fitting on 6-ft.-long hose supplied with unit
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