Centerline by Hobart EDGE14-11 Manual Meat Slicer w/ 14" Blade, Belt Driven, Aluminum, 1/2 hp - Image 1
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SKU: 617-EDGE1411
Brand: Centerline by Hobart

Centerline by Hobart EDGE14-11 Manual Meat Slicer w/ 14" Blade, Belt Driven, Aluminum, 1/2 hp

The Centerline by Hobart EDGE14-11 is a premium 14" manual meat slicer with a chrome-plated carbon steel blade, anodized aluminum base, and a precision cutting system for consistent, professional results. Ideal for medium-duty slicing in commercial kitchens.

Key Features

  • 14" Chrome-Plated Carbon Steel Blade: Delivers precise, consistent cuts with a 1/2 HP motor for effortless operation.
  • Anodized Aluminum Construction: Ensures durability, corrosion resistance, and long-term performance in high-use commercial kitchens.
  • Top-Mounted Ceramic Sharpener: Built-in sharpening system for quick blade maintenance, reducing downtime.
  • Removable Carriage & Sharpener: Designed for easy sanitization, minimizing cross-contamination risks in food prep areas.
  • 45-Degree Angle-Feed & Precision Adjustments: Allows for versatile slicing from tissue-thin cuts (0.002") to 9/16" thick, ideal for deli, butcher, or sandwich applications.
The Centerline by Hobart EDGE14-11 Manual Meat Slicer is a workhorse designed for commercial kitchens and restaurants seeking precision, durability, and ease of maintenance. With a 14" chrome-plated carbon steel blade driven by a 1/2 HP motor, this slicer delivers consistent, tissue-thin cuts—perfect for deli counters, butcher shops, or high-volume food prep. Its anodized aluminum base ensures long-term strength and corrosion resistance, while the top-mounted ceramic sharpener keeps the blade razor-sharp with minimal effort. The removable carriage system and sharpener promote hygienic practices, reducing cross-contamination risks—a critical feature for any professional kitchen. Whether you need ultra-thin slices for charcuterie boards or thicker cuts for sandwiches, the EDGE14-11’s 45-degree angle-feed design and precision adjustment system make it a versatile tool for any restaurant operation. Built for countertop placement, its compact footprint (26.5" W x 23" D x 22.5" H) doesn’t compromise performance, making it an ideal choice for medium-duty applications where reliability and precision matter most.