Centerline by Hobart EDGE12-11 Manual Meat & Cheese Slicer w/ 12" Blade, Belt Driven, Aluminum, 1/2 hp - Image 1
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SKU: 617-EDGE1211
Brand: Centerline by Hobart

Centerline by Hobart EDGE12-11 Manual Meat & Cheese Slicer w/ 12" Blade, Belt Driven, Aluminum, 1/2 hp

The Centerline by Hobart EDGE12-11 is a medium-duty, 1/2 HP manual meat slicer designed for delis and restaurants. Its Poly V belt drive system ensures quiet, consistent performance, while the chrome-plated 12" blade handles meats and limited cheese volumes with ease.

Key Features

  • 1/2 HP belt-driven motor for consistent, high-performance slicing of meats and limited cheese volumes
  • Poly V belt system for 2.5x more power transfer, quieter operation, and longer lifespan than traditional flat belts
  • Chrome-plated 12" blade with top-mounted ceramic sharpener for quick, 15-second blade honing and precision slices
  • Anodized aluminum construction with removable carriage for easy sanitation and long-lasting durability
  • 45-degree product chute and infinite thickness control knob for effortless guiding and customizable slice thickness
The **Centerline by Hobart EDGE12-11** is a **medium-duty, 1/2 HP manual meat slicer** built for high-performance delis and restaurants that demand reliability and efficiency. Whether you're slicing premium meats or a limited volume of cheese, this **belt-driven slicer** delivers consistent, high-quality results with minimal effort. Its **Poly V belt drive system** provides 2.5 times more contact surface area than traditional belts, ensuring smoother power transfer, quieter operation, and longer lifespan—reducing downtime and maintenance costs. Ideal for businesses operating 4 hours or more daily, this **commercial meat slicer** balances durability and precision, making it a smart investment for any professional kitchen. Designed with **sanitation and convenience** in mind, the EDGE12-11 features an **anodized aluminum knife cover, carriage, and one-piece base**, which are easy to clean and maintain. The **removable carriage system** allows for quick disassembly, while the **top-mounted ceramic knife sharpener** keeps the **12" chrome-plated blade** razor-sharp in just 15 seconds—ensuring consistent, paper-thin to 9/16" slices without manual sharpening. The **45-degree product chute** guides food effortlessly, reducing waste and improving workflow efficiency. With a **maximum product diameter of 8 inches**, this slicer accommodates standard loaves while delivering **infinite thickness control** via a precision knob, giving you precision over every slice. For **restaurant equipment buyers** looking for a **reliable, high-performance slicer** that doesn’t compromise on build quality or efficiency, the **Centerline by Hobart EDGE12-11** is the perfect choice. Its **1/2 HP motor** ensures smooth operation even with tougher meats, while its **NEMA 5-15P plug** makes setup straightforward. Whether you're outfitting a deli counter, a sandwich shop, or a high-volume restaurant, this **commercial meat slicer** delivers the durability and precision needed to meet daily demands without sacrificing performance. **Upgrade your kitchen today** with a slicer that combines **power, precision, and longevity**—choose the **Centerline by Hobart EDGE12-11** for a smarter, more efficient slicing experience.