1 / 7
SKU: 617-EDGE1011
Brand: Centerline by Hobart
Centerline by Hobart EDGE10-11 Manual Meat Slicer w/ 10" Blade, Belt Driven, Aluminum, 1/2 hp
The Centerline by Hobart EDGE10-11 is a medium-duty, manual meat slicer with a 10" blade, delivering precise cuts from tissue-thin to 9/16" thick. Built for versatility, it handles hard and soft foods with minimal effort, making it ideal for commercial kitchens.
Key Features
- •Precision 10" blade for adjustable thickness (0 to 9/16")—ideal for meats, veggies, and bread
- •Manual operation with belt-driven system and 1/2 HP motor for consistent, effortless slicing
- •45-degree angled product table reduces mechanical pressure, enhancing ease of use
- •Durable aluminum construction with chrome-plated carbon steel knife and removable ceramic sharpener
- •Versatile design handles hard and soft foods, with a max product size of 7" diameter
The **Centerline by Hobart EDGE10-11 Manual Meat Slicer** is a medium-duty powerhouse designed for commercial kitchens needing precision and durability. With a **10" blade**, this **manual slicer** offers unmatched control over slice thickness, ranging from ultra-thin to **9/16" thick**, making it perfect for meats, vegetables, and bread. Its **45-degree angled product table** reduces mechanical pressure, ensuring smooth operation, while the **belt-driven system** and **1/2 HP motor** provide consistent performance. Whether you're slicing delicate meats or tougher ingredients, this slicer delivers **precision cuts with minimal effort**, making it a top choice for restaurants, delis, and food service professionals.