617-CUH12081Centerline by Hobart
Centerline by Hobart CUH-1 High Temp Rack Undercounter Dishwasher w/ 24 Racks/hr Capacity, Built-in Booster, 208-240v/1ph
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The Centerline by Hobart CUH-1 high-temp undercounter dishwasher delivers 24 racks/hr with 180°F sanitization, using hot water for chemical-free cleaning. Built-in booster and soft start protect dishes while maximizing efficiency.
Key features
- 0124 racks per hour cleaning capacity with 120-second cycle time—perfect for high-volume kitchens
- 02High-temperature sanitization (180°F) with built-in booster heater eliminates chemical sanitizers, reducing costs and environmental impact
- 03Soft start feature protects glassware from chipping, ensuring longevity and safety
- 04Revolving, snap-in wash and rinse arms resist clogging for consistent, reliable performance
- 05Compact undercounter design (32.31" H x 24" D) with pump drain for space-saving installation
Description
The Centerline by Hobart CUH-1 high-temp undercounter dishwasher is a game-changer for commercial kitchens seeking speed, efficiency, and superior sanitation without chemicals. Designed to clean 24 racks per hour in just 120 seconds, this unit uses 0.84 gallons of water per rack—ideal for high-volume restaurants, hotels, and foodservice operations where space and performance matter. With a built-in booster heater that ensures incoming water reaches 180°F, the CUH-1 eliminates the need for chemical sanitizers, reducing costs and environmental impact while meeting strict health regulations. The **Sense-A-Temp™ feature** guarantees a perfect final rinse, while the **soft start** protects delicate glassware from chipping, making it a safe and reliable choice for any commercial kitchen. This undercounter dishwasher is built for durability and ease of use. Its **revolving, snap-in wash and rinse arms** resist clogging, ensuring consistent cleaning performance even with heavy use. The **pump drain** simplifies installation, and the compact footprint (32.31" H x 24" D) fits seamlessly under counters without sacrificing capacity. Whether you're outfitting a bustling restaurant, a catering kitchen, or a hotel, the CUH-1’s high-temperature sanitization and rapid cycle time (2 minutes) make it a top choice for businesses prioritizing speed, hygiene, and efficiency. **Save on water and chemicals** while maintaining restaurant-grade cleanliness—order yours today and experience the difference in your kitchen’s workflow.
Specifications
- Manufacturer
- Centerline by Hobart
- Cycle Period
- 2 min
- Depth (in)
- 24
- Design
- Rack
- Drain Type
- Pump
- For Use With
- Dish and Glass
- Glasses per hour
- 1080
- Height (in)
- 32.31
- Hertz
- 60
- Includes
- Rack
- Phase
- 1
- Product
- Dishwashers
- Product Type
- Dishwashing Equipment & Supplies
- Racks per Hour
- 24
- Rating
- Good
- Series
- Centerline
- Type
- High Temp
- Voltage
- 208/240
- Warranty
- 1-year Parts & Labor
- Water Inlet (in)
- 3/4
- Width (in)
- 22.68
- Weight
- 148.00
Details
- 0124 racks per hr.
- 02120-sec. total cycle time
- 03Uses 0.84 gal. of water per rack
- 04High-temperature sanitizing with built-in booster heater
- 05Heater provides a 70-degree rise
- 06Sense-A-Temp™ feature ensures final rinse water is 180 degrees F
- 07Soft start protects dishes from chipping and breaking
- 08Built-in detergent and rinse aid pumps for chemicals
- 09Revolving, snap-in upper and lower wash and rinse arm
- 10Arm resists clogging
- 11Removable 3-piece scrap screen
- 12Top-mounted user interface with an LED temperature and operator display
- 13Delime cycle and notification
- 14Service diagnostics with error notifications
- 1515 3⁄8-in. loading clearance
- 1620-in. x 20-in. flat rack included
- 1720-in. x 20-in. peg rack included
- 18Stainless steel construction
- 1922 11⁄16 in. W x 24 in. D x 32 5⁄16 in. H
- 20208-240 V/60 Hz/1 ph
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