1 / 11
SKU: 617-CDL1
Brand: Centerline by Hobart
Centerline by Hobart CDL-1 Low Temp Door Type Dishwasher w/ 51 Racks/hr Capacity, 120v
The Centerline by Hobart CDL-1 low-temp door dishwasher delivers 51 racks/hour with 0.86 gallons of water per rack, featuring automatic pumped drain, digital temperature control, and durable stainless steel construction for high-efficiency commercial kitchens.
Key Features
- •High Capacity: Was 51 racks per hour with a 4-gallon wash tank, optimizing throughput for busy commercial kitchens.
- •Water-Efficient: Uses only 0.86 gallons of water per rack (43.90 gallons/hour), reducing utility costs without compromising cleanliness.
- •Automated Features: Automatic pumped drain and door-actuated start minimize manual effort, speeding up operations in fast-paced environments.
- •Precise Temperature Control: Top-mounted digital display allows for accurate temperature monitoring and cycle selection (standard or extended).
- •Durable Construction: Built with stainless steel for long-lasting performance, ideal for high-volume restaurant and catering applications.
Starting from $5868.00/unit
Volume discounts available
The Centerline by Hobart CDL-1 commercial dishwasher is a high-performance, low-temp door-type model designed to meet the demands of fast-paced restaurant kitchens. With a 4-gallon wash tank and a capacity of 51 racks per hour, it efficiently handles high volumes of dishwashing while minimizing water usage at just 0.86 gallons per rack. This unit is ideal for commercial kitchens looking to balance speed and efficiency without compromising on cleanliness. Its automatic pumped drain and door-actuated start streamline operations, reducing manual effort and saving time. The top-mounted digital temperature display ensures precise control over wash cycles, while the durable stainless steel construction guarantees long-lasting performance. Whether you're running a full-service restaurant, catering business, or high-volume foodservice operation, the CDL-1 delivers the reliability and efficiency your kitchen needs to keep up with demand. Its chemical sanitization and recirculating design further enhance its effectiveness, making it a top choice for professional kitchens prioritizing both performance and water conservation.