Globe S13 Manual Meat & Cheese w/ 13" Blade, Belt Driven, Aluminum, 1/2 hp

The Globe S13 Manual Meat & Cheese Slicer is a workhorse designed for high-volume commercial kitchens, offering unmatched durability and precision. Its 13" belt-driven blade delivers consistent, thin slices—perfect for dense cheeses and meats—while the 1/2 HP motor ensures smooth operation even under heavy use. The anodized aluminum construction resists corrosion, making it ideal for washdown areas, while the gravity-fed 50° carriage maximizes productivity with minimal effort. A top-mounted sharpener with synthetic diamond surfaces keeps the blade razor-sharp, reducing downtime and maintaining efficiency. This manual slicer is built for professional kitchens that demand reliability, speed, and precision in every slice.

Whether you're slicing Parmesan, salami, or dense meats, the Globe S13 delivers consistent, high-quality results with minimal maintenance. Its belt-driven mechanism ensures smooth, durable operation, while the 115V/60Hz power plug makes installation straightforward. The 28.45" (W) x 23.94" (D) x 24.44" (H) footprint fits seamlessly into most commercial prep stations, making it a versatile choice for restaurants, delis, and catering operations. With a max product diameter of 8" and adjustable slice thickness (0–1.13"), it handles everything from thin deli cuts to thick steak slices—all with NEMA 5-15P compatibility for easy power setup.

For commercial kitchens that prioritize durability, speed, and precision, the Globe S13 is the go-to manual slicer. Its anodized aluminum base and belt-driven design set it apart from standard slicers, ensuring long-term performance without compromising on quality. Whether you're processing bulk cheese orders or daily deli requests, this slicer is engineered to reduce downtime and increase output. Upgrade your kitchen’s slicing efficiency today with the Globe S13—built for professionals, backed by Globe’s reputation for reliability.