The **Globe G12 Manual Meat & Cheese Slicer** is a versatile, medium-duty solution designed for high-performance commercial kitchens. Featuring a **12" belt-driven, hollow-ground aluminum blade**, it delivers precise slices from 0 to 9/16" thickness, making it ideal for delis, butcher shops, and restaurants. Its **durable, anodized aluminum construction** ensures corrosion resistance, while a **built-in knife sharpener** keeps the blade razor-sharp with minimal effort. Safety is a priority with a **knife cover interlock** that prevents operation unless properly secured, reducing the risk of accidents. Whether slicing long loaves or delicate cheeses, the **extended rod, gripping teeth, and 35-degree stainless steel chute** provide stability and control, accommodating products up to 10.5" in length. With a **0.5 HP motor** and **60 Hz operation**, this slicer is built for **4 hours of daily use**, making it perfect for medium-duty applications without overheating. For restaurants and food service businesses seeking a **reliable, long-lasting manual slicer**, the Globe G12 offers unmatched precision, durability, and safety—ensuring consistent results in even the busiest kitchens.