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Globe C12 Manual Meat & Cheese Slicer w/ 12" Blade, Belt Driven, Aluminum, 1/3 hp — image 1 of 8

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605-C12GlobeModel C12
Product specification

Globe C12 Manual Meat & Cheese Slicer w/ 12" Blade, Belt Driven, Aluminum, 1/3 hp

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The Globe C12 12" manual meat and cheese slicer delivers durability, precision, and ease of use with its hard-chromed blade and anodized aluminum construction. Ideal for high-volume commercial kitchens.

Key features

  • 0112" hard-chromed blade for **easy sharpening** and **razor-sharp slices** (0.56"–9/16" thickness)
  • 021/3 HP **belt-driven motor** with **fan cooling & overload protection** for **daily 1-hour operation** without overheating
  • 03Anodized aluminum construction with **stain-resistant finish** and **stainless steel ball-bearing chute** for smooth operation and easy cleaning
  • 04Top-mounted **dual-action knife sharpener** with **two stones** for quick, user-friendly blade maintenance
  • 05Handles **meat, cheese, and other products** up to **8" diameter**—ideal for **high-volume delis, pizzerias, and sandwich shops**

Description

The **Globe C12 12" Manual Meat & Cheese Slicer** is a workhorse for commercial kitchens, combining **durability, precision, and low-maintenance performance** with its **1/3 HP motor, stainless steel ball-bearing chute, and hard-chromed blade**. Designed for **high-volume food prep**, this **manual slicer** effortlessly handles meat, cheese, and other products, delivering **consistent, razor-sharp slices** up to **9/16" thick** with minimal effort. Its **anodized aluminum finish** resists stains, making cleanup a breeze, while the **permanently lubricated ball bearings** reduce wear, ensuring long-lasting reliability. Whether you're outfitting a deli counter, pizza shop, or sandwich bar, the **Globe C12** is built to withstand **daily 1-hour slicing sessions** without overheating, thanks to its **fan-cooled motor and overload protection**. The **top-mounted dual-action knife sharpener** with **two stones** ensures the blade stays razor-sharp with easy access, eliminating downtime. For restaurant owners and chefs prioritizing **efficiency, durability, and precision**, this **commercial-grade slicer** is a must-have for maintaining consistency in food presentation and reducing prep time.

Specifications

Manufacturer
Globe
Blade Diameter (in)
12
Construction
Aluminum
Depth (in)
19.38
Height (in)
17.5
Hertz
60
HP
0.33
Max. Product Diameter (in)
8
Max. Slice Thickness (in)
0.56
Min. Slice Thickness (in)
0
NEMA
5-15P
Operation
Manual
Phase
1
Product
Slicers
Product Type
Food Prep Equipment
Series
Chefmate™
Transmission
Belt Driven
Use
Meat & Cheese
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
23.5
Weight
57.00

Details

  • 01Can slice for 1 hour each day
  • 02Slice thickness range: 0-9⁄16 in.
  • 03Max product size: 9.75 in. W x 8 in. D x 8.6 in. H
  • 04Durable 12-in. knife sharpens easily
  • 05Top-mounted knife sharpener is user friendly to access and remove
  • 06Dual-action knife sharpener has two stones to create a razor-sharp cutting edge
  • 07Ergonomic dual-purpose handle
  • 08Angled gravity feed chute
  • 09Stainless steel ball-bearing chute slide eases operation
  • 10Oversized, positive traction grooved belt drive
  • 11Fan-cooled knife motor equipped with overload protection and manual reset
  • 12Permanently lubricated ball bearings reduce motor maintenance needs
  • 13Slice deflector, food chute, and knife cover are removable and simplify cleaning
  • 14Sealed splash zones protect electronics and promote sanitation
  • 15Moisture-resistant on/off switch and knife hub
  • 16Power indicator light
  • 17Stain-resistant anodized aluminum finish ease cleaning
  • 18Bottom enclosure is constructed of metal
  • 19Nonslip, rubber feet
  • 20Compact and lightweight space-saving design
  • 21Overall: 24 in. W x 23.5 in. D x 17.5 in. H
  • 22115 V/60 Hz/1 ph with 5.5-ft. cord and NEMA 5-15P plug
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