Globe C12 Manual Meat & Cheese Slicer w/ 12" Blade, Belt Driven, Aluminum, 1/3 hp - Image 1
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SKU: 605-C12
Brand: Globe
Model: C12

Globe C12 Manual Meat & Cheese Slicer w/ 12" Blade, Belt Driven, Aluminum, 1/3 hp

The Globe C12 12" manual meat and cheese slicer delivers durability, precision, and ease of use with its hard-chromed blade and anodized aluminum construction. Ideal for high-volume commercial kitchens.

Key Features

  • 12" hard-chromed blade for **easy sharpening** and **razor-sharp slices** (0.56"–9/16" thickness)
  • 1/3 HP **belt-driven motor** with **fan cooling & overload protection** for **daily 1-hour operation** without overheating
  • Anodized aluminum construction with **stain-resistant finish** and **stainless steel ball-bearing chute** for smooth operation and easy cleaning
  • Top-mounted **dual-action knife sharpener** with **two stones** for quick, user-friendly blade maintenance
  • Handles **meat, cheese, and other products** up to **8" diameter**—ideal for **high-volume delis, pizzerias, and sandwich shops**
The **Globe C12 12" Manual Meat & Cheese Slicer** is a workhorse for commercial kitchens, combining **durability, precision, and low-maintenance performance** with its **1/3 HP motor, stainless steel ball-bearing chute, and hard-chromed blade**. Designed for **high-volume food prep**, this **manual slicer** effortlessly handles meat, cheese, and other products, delivering **consistent, razor-sharp slices** up to **9/16" thick** with minimal effort. Its **anodized aluminum finish** resists stains, making cleanup a breeze, while the **permanently lubricated ball bearings** reduce wear, ensuring long-lasting reliability. Whether you're outfitting a deli counter, pizza shop, or sandwich bar, the **Globe C12** is built to withstand **daily 1-hour slicing sessions** without overheating, thanks to its **fan-cooled motor and overload protection**. The **top-mounted dual-action knife sharpener** with **two stones** ensures the blade stays razor-sharp with easy access, eliminating downtime. For restaurant owners and chefs prioritizing **efficiency, durability, and precision**, this **commercial-grade slicer** is a must-have for maintaining consistency in food presentation and reducing prep time.