The **Hedley & Bennett 8 3/5" Bread Knife (HB001726)** is a must-have for professional chefs and restaurant kitchens, combining **durability, precision, and ergonomic comfort** in a single, high-performance kitchen tool. Crafted from **German steel**, this bread knife features a **serrated 10-degree angle edge** that effortlessly glides through French bread, focaccia, and other baked goods while maintaining clean, professional slices. Its **lightweight yet sturdy build** fits comfortably in the palm, reducing fatigue during extended use—a critical feature for commercial kitchens where efficiency matters. The **black steel handle** not only adds a sleek, professional aesthetic but also ensures a secure grip, even when wet, making it ideal for high-volume restaurant environments. Unlike softer steel knives, this one requires occasional sharpening to maintain peak performance, but its **lifetime warranty against product failure** provides peace of mind for long-term use. Whether you're a pastry chef crafting intricate bread designs or a line cook needing reliable slicing, this bread knife delivers **consistent, high-quality results** without compromise.