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True TSSU-60-24M-B-DS-ST-HC~SPEC3 60" Spec Series® Mega Top Dual Sided Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 1
598-TSSU6024MBDSST3True Refrigeration
Product specification

True TSSU-60-24M-B-DS-ST-HC~SPEC3 60" Spec Series® Mega Top Dual Sided Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The True TSSU-60-24M-B-DS-ST-HC is a 60" dual-sided sandwich/salad prep table with a refrigerated base, designed for commercial kitchens. Features insulated covers, 24 sixth-size pans, and stainless steel construction for durability and efficiency.

Key features

  • 0160" dual-sided sandwich/salad prep table with refrigerated base, ideal for commercial kitchens
  • 0224 sixth-size polycarbonate pans for storing prepped ingredients, plus 2 insulated stainless steel covers for temperature maintenance
  • 03Stainless steel construction with coved corners, high-density polyurethane foamed cabinet, and 5" castors for durability and mobility
  • 04Comfortable height of 37 5⁄8 inches with removable cutting boards for easy cleaning
  • 05Front, sides, and back made of stainless steel; 4 gray PVC-coated shelves for additional storage

Description

The True TSSU-60-24M-B-DS-ST-HC is a premium 60" dual-sided sandwich/salad prep table designed to meet the demands of busy commercial kitchens. With a comfortable height of 37 5⁄8 inches, this prep table offers two 11 3⁄4-inch cutting boards perfect for slicing onions, tomatoes, or jalapenos, while the refrigerated base ensures freshness. The unit includes 24 sixth-size polycarbonate pans on the top section, allowing for easy storage of prepped ingredients. Two insulated stainless steel covers maintain optimal serving conditions after hours, protecting your products from contamination and temperature fluctuations. Built with stainless steel construction, coved corners, and a high-density polyurethane foamed cabinet, this prep table is both durable and hygienic, making it an essential addition to any professional kitchen. The True TSSU-60-24M-B-DS-ST-HC is ideal for restaurants, cafes, and food service businesses looking for a space-saving yet highly functional prep station that combines refrigeration and prep functionality in one unit.

Specifications

Manufacturer
True Refrigeration
Cutting Board Depth (in)
11.75
Depth (in)
40.38
Front Access
Door
Height (in)
37.63
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
2
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
Spec Series®
Type
Mega Top
Use
Sandwich/Salad
Voltage
115
Warranty
7-year Parts & Labor 7-year Compressor
Width (in)
60
Weight
420.00

Details

  • 0124 sixth-size pans in top section
  • 024 gray PVC-coated shelves
  • 032 insulated stainless steel covers
  • 042 full locking doors
  • 05(2) 11 3⁄4-in. cutting boards
  • 06Front, sides, and back made of stainless steel
  • 07Stainless steel liner and floor
  • 08Features coved corners
  • 09Entire cabinet foamed in with high-density polyurethane
  • 10Sits on 5-in. castors
  • 11Self-contained capillary tube system
  • 12R290 refrigerant
  • 13Forced air circulation
  • 14Holding temperature range: 33-41 degrees F
  • 15Temperature control and display
  • 16Sealed fan motors with larger fan blades for efficiency
  • 17Back-mounted condensing unit
  • 18Overall: 60 5⁄8 in. W x 43 1⁄2 in. D x 37 5⁄8 in. H
  • 19Shelves: 27 1⁄2 in. L x 16 in. D
  • 20115 V/60 Hz/1 ph, 7-ft. cord with NEMA 5-15P plug
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