The True TSSU-60-16-DS-ST-HC is a versatile, dual-sided commercial prep table designed to streamline sandwich and salad preparation in delis, pizzerias, and other foodservice establishments. This ADA-compliant unit combines a sturdy 11.75" polyethylene cutting board with a refrigerated base, allowing you to prep ingredients while keeping produce, meats, and toppings chilled—ideal for high-volume kitchens. The 60" wide design accommodates 16 sixth-size polycarbonate pans, ensuring organized workflows and easy access to ingredients like jalapenos, onions, and pastrami. Two insulated stainless steel covers lock in cold during downtime, preserving food quality and reducing energy costs.
Engineered for durability and efficiency, this True Refrigeration model features a stainless steel top, front, and sides, along with a GalFan-coated steel back, ensuring long-lasting performance in demanding commercial environments. The 4 PVC-coated wire shelves and 2 full doors that stay open at 90° provide ample storage and accessibility, while the 3" castors allow for easy mobility. The self-contained capillary tube system and R290 refrigerant ensure quiet, energy-efficient operation without the need for external compressors. Whether you're outfitting a deli counter or a pizza prep station, this dual-sided table maximizes counter space while maintaining hygiene and functionality.
Compliant with ADA standards, this prep table is perfect for restaurants, cafes, and foodservice businesses looking to optimize workflow and maintain food safety. Its 115V power requirement and NEMA 5-15P plug-and-play design make installation straightforward, while the 60Hz operation ensures compatibility with standard commercial power systems. Upgrade your prep station with the True TSSU-60-16-DS-ST-HC for a blend of efficiency, durability, and space-saving convenience.