Elevate your restaurant's prep efficiency with the **True TSSU-60-12-HC 60" Sandwich/Salad Prep Table with Refrigerated Base**—a premium **commercial refrigeration** solution designed to streamline workflow in busy kitchens. This **Spec Series® prep table** from **True Refrigeration** combines durability, temperature precision, and space-saving functionality, making it a must-have for chefs, caterers, and delis. Its **stainless steel construction** resists corrosion, while the **insulated cover** maintains temperatures between **33-41°F**, ensuring ingredients stay fresh longer. The **removable 11.75" cutting board** and **12 included sixth-size poly pans** make sandwich assembly effortless, while the **dual stainless steel doors** secure your products when unattended. Powered by a **self-contained R290 hydrocarbon refrigerant system**, this prep table operates quietly and efficiently on **115V power**, reducing energy waste without compromising performance. Whether you're outfitting a fast-service counter, a deli, or a high-end restaurant, this **commercial prep table** delivers the durability, hygiene, and temperature control professionals demand. Its **compact footprint (30.13" deep x 36.75" tall)** fits seamlessly into tight spaces, while the **adjustable gray PVC shelves** and **eco-friendly polyurethane insulation** ensure longevity and sustainability. For chefs who prioritize performance, the **True TSSU-60-12-HC** is the smart investment for maintaining food safety, reducing prep time, and keeping ingredients at peak freshness—every shift, every day. Order yours today and transform your prep station into a high-efficiency workhorse.