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True TSSU-60-12-HC ADA 60" TSSU Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 2

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598-TSSU6012ADATrue Refrigeration
Product specification

True TSSU-60-12-HC ADA 60" TSSU Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The True TSSU-60-12-HC ADA prep table combines refrigeration and prep space in one durable unit. Featuring stainless steel construction, adjustable shelves, and R290 refrigerant, it's built for high-volume kitchens.

Key features

  • 01ADA-Compliant 34" Work Height – Ensures accessibility for all staff while meeting commercial kitchen safety standards.
  • 02Stainless Steel & GalFan-Coated Back – Built for durability with easy-to-clean surfaces and rust-resistant construction.
  • 034 Adjustable PVC-Coated Wire Shelves – Organize ingredients efficiently with ½" incremental adjustments for flexibility.
  • 04R290 Hydrocarbon Refrigerant – Energy-efficient and environmentally friendly, maintaining precise temperature (33-41°F).
  • 0512 Clear Polycarbonate Food Pans + 14" Right-Side Workspace – Maximizes prep efficiency with dedicated storage and open space.

Description

The **True TSSU-60-12-HC ADA 60" Refrigerated Prep Table** from **True Refrigeration** is a game-changer for commercial kitchens, blending efficient cold storage with a spacious prep surface. Designed for heavy-duty use, this unit features **ADA-compliant work height (34 inches)**, making it ideal for restaurants, catering operations, and foodservice businesses that prioritize accessibility and functionality. Its **stainless steel exterior with GalFan-coated back panel** ensures durability, while the **clear-coated aluminum interior and coved corners** make cleaning effortless. With **four adjustable PVC-coated wire shelves**, this prep table keeps ingredients organized and easily accessible, whether you're storing prepped salads, sandwich fillings, or perishable items. The **insulated hood and lid** maintain precise temperature control (33-41°F), while the **R290 hydrocarbon refrigerant** delivers energy efficiency without compromising performance. One of the standout features is the **12 sixth-size clear polycarbonate food pans** on the left side, providing quick access to ingredients while maintaining hygiene standards. The right side offers **14 11/32-inch open space** for snacks, sauces, or additional prep tools, maximizing workspace efficiency. For businesses in compliance-driven environments, the **ADA-compliant design** and **NEMA 5-15P plug compatibility** make this unit a seamless fit for modern kitchen layouts. Whether you're outfitting a fast-casual restaurant, a catering prep station, or a high-volume deli, this **True Refrigeration prep table** delivers **durability, temperature stability, and organization**—all in a single, space-saving unit. For restaurant owners, chefs, and foodservice managers, investing in the **True TSSU-60-12-HC** means reducing food spoilage, streamlining workflow, and meeting health and safety regulations. Its **heavy-duty construction and easy-clean surfaces** also minimize maintenance downtime, making it a cost-effective choice for long-term kitchen operations. Elevate your prep station with a unit that combines **refrigeration, ADA compliance, and smart design**—shop the **True TSSU-60-12-HC** today and experience the difference in efficiency and performance.

Specifications

Manufacturer
True Refrigeration
Cutting Board Depth (in)
11.75
Depth (in)
31.13
Front Access
Door
Height (in)
40.69
Hertz
60
Max Pan Depth (in)
6
NEMA
5-15P
No. of Doors
2
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Series
TSSU Series
Special Features
Extended Countertop
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
7-year Parts & Labor 7-year Compressor
Width (in)
60.38
Weight
375.00

Details

  • 0134-in. ADA-compliant work height
  • 02Refrigerated pan rail on the left side
  • 0312 sixth-size, clear polycarbonate food pans
  • 04Insulated hood and lid keep ingredients cool and fresh
  • 0514 11⁄32-in.-wide open space on the right side for snacks or sauces
  • 064 heavy-duty, PVC-coated wire shelves
  • 07Aluminum pilasters enable shelves to be adjusted in 1⁄2-in. increments
  • 08Cabinet is insulated with thick polyurethane insulation
  • 09Temperature holding range: 33-41 degrees F
  • 10Uses R290 hydrocarbon refrigerant
  • 11Cast iron fan motor is sealed and self-lubricating
  • 12Large fan blades move air through cabinet for uniform temperatures
  • 13Fan motor blows in reverse upon compressor start up to clean the condensing coil
  • 14Condenser can be removed from the back of the cabinet for maintenance access
  • 15Full-length cutting board is removable and made of white polyethylene
  • 16Exterior top, front, sides, and door are constructed of durable stainless steel
  • 17GalFan-coated steel back is rust resistant
  • 18Solid doors have 12-in. recessed handles
  • 19Doors are self-closing until pushed open to 90 degrees, where they stay open for cleaning or stocking
  • 20Magnetic door gaskets are removable in 1 piece
  • 21Cabinet interior is lined with clear-coated aluminum and has a stainless steel floor
  • 22Interior floor corners are coved to eliminate crevices that could be difficult to clean
  • 23Cutting board: 60 5⁄16 in. W x 11 3⁄4 in. D x 1⁄2 in. H
  • 24Shelves: 27 1⁄2 in. W x 16 in. D
  • 25Sixth-size food pans: 6 7⁄8 in. L x 6 1⁄4 in. W x 4 in. D
  • 26Overall: 60 5⁄16 in. W x 31 1⁄16 in. D x 40 11⁄16 in. H
  • 27115 V/60 Hz/1 ph, 7-ft. cord with a NEMA 5-15P plug
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