Optimize your sandwich and salad prep workflow with the **True TSSU-48-12-HC ADA Prep Table** from **True Refrigeration**—a versatile, space-saving solution designed for delis, grocery stores, and restaurants. This **ADA-compliant** unit (34" to countertop) combines a **48" refrigerated base** with a **stainless steel workspace**, ensuring temperature stability for deli meats (turkey, ham, roast beef, pastrami) and produce (onions, tomatoes, jalapeños) while maintaining hygiene and durability. The **11 3⁄4-inch cutting board** provides ample space for sub and sandwich assembly, while the **12 sixth-size polycarbonate pans** fit securely, keeping ingredients organized and ready for service. Perfect for **commercial kitchens** where efficiency meets compliance, this prep table is built to withstand daily wear with a **stainless steel insulated cover** and **PVC-coated wire shelves** that resist corrosion and water damage. Security is enhanced with **two heavy-duty locking doors**, ensuring your inventory stays secure during downtime or after hours.