SKU: 598-TSSU4808HCSPEC3
Brand: True Refrigeration
True TSSU-48-08-HC~SPEC3 48" Spec Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The True TSSU-48-08-HC 48" Spec Prep Table from True Refrigeration combines a refrigerated base with a spacious, mobile workstation, ideal for sandwich and salad prep in commercial kitchens. Features include a removable cutting board and self-closing doors to maintain temperature efficiency.
Key Features
- •Spacious 48" workstation with refrigerated base (R290 refrigerant) to keep ingredients cool and fresh, ideal for sandwich and salad prep in commercial kitchens.
- •Stainless steel construction with GalFan-coated back and coved corners for durability, hygiene, and easy maintenance in high-traffic environments.
- •Removable 8 7⁄8-in. cutting board and self-closing doors for quick cleaning and reduced energy loss, improving efficiency and temperature control.
- •Mobile design with 5" casters (42" height) for flexible positioning and easy movement, accommodating customizable configurations.
- •Includes 8 clear polycarbonate food pans and external digital controls, plus a 12-in. handle for convenient access to stored items.
Starting from $500.00/unit
Volume discounts available
The **True TSSU-48-08-HC 48" Spec Series® Sandwich/Salad Prep Table with Refrigerated Base** is a game-changer for commercial kitchens, blending functionality with durability. Designed for efficiency, this **48" prep table** features a **refrigerated base** that keeps ingredients fresh while providing ample workspace for meal preparation. Perfect for sandwich shops, salads bars, and high-volume kitchens, its **stainless steel construction** and **GalFan-coated back** ensure longevity, even in demanding environments. The **removable 8 7⁄8-in. cutting board** simplifies cleaning, while **self-closing doors** reduce energy loss, maintaining optimal temperatures without effort. Whether you're prepping sandwiches, salads, or other cold food items, this **commercial prep table** delivers performance, professionalism, and reliability—key reasons it’s a top choice for restaurants, cafes, and catering operations.