True TSSU-27-08D-2-HC 27" TSSU Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v - Image 1
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SKU: 598-TSSU278D2
Brand: True Refrigeration

True TSSU-27-08D-2-HC 27" TSSU Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The True TSSU-27-08D-2-HC 27" refrigerated prep table from True Refrigeration combines durability, efficiency, and eco-friendly design. Featuring dual stainless steel drawers, a removable cutting board, and a balanced refrigeration system, it’s built for professional kitchens.

Key Features

  • ADA-Compliant 27" Refrigerated Prep Table: Dual stainless steel drawers with tool-free magnetic gaskets and 12" recessed handles for effortless cleaning and compliance.
  • Eco-Friendly R290 Refrigerant: Sustainable, zero-ozone-depletion refrigerant with a balanced system maintaining 33-41°F for optimal food safety.
  • Durable & Hygienic Construction: Stainless steel front, top, and sides with clear-coated aluminum interior, stainless steel floor, and coved corners to prevent debris buildup.
  • Low-Maintenance Operation: Self-lubricating fan motor, automatic reverse condensing fan for coil cleaning, and epoxy-coated evaporator for corrosion resistance.
  • Compact & Spacious Design: Fits 31.13" D x 40.69" H, ideal for prep stations or walk-in areas, with a removable 11.75" deep cutting board for versatility.
Starting from $500.00/unit

Volume discounts available

Elevate your food prep workflow with the **True TSSU-27-08D-2-HC 27" Sandwich/Salad Prep Table with Refrigerated Base**—a premium solution designed for commercial kitchens prioritizing efficiency, durability, and food safety. Ideal for restaurants, catering, and cafes, this prep table from **True Refrigeration** merges functionality with eco-conscious innovation, ensuring seamless operation while minimizing environmental impact. **Why Choose the True TSSU Series?** This **27" refrigerated prep table** stands out for its **ADA-compliant design**, featuring **two stainless steel drawers** with **12-inch recessed handles** and **tool-free magnetic gaskets**, making cleaning effortless while maintaining hygienic standards. The **removable polyethylene cutting board** (11.75" deep) provides ample space for chopping, slicing, or arranging ingredients, while the **clear-coated aluminum interior with a stainless steel floor** and **coved corners** prevent debris buildup, ensuring a clean, sanitary workspace. The **durable stainless steel front, top, and sides** resist wear, while the **GalFan-coated aluminum back** adds corrosion resistance, making it a long-lasting investment for high-traffic kitchens. **Eco-Friendly Performance Without Compromise** Powered by **R290 (hydrocarbon) refrigerant**, this prep table operates sustainably without sacrificing performance. The **balanced refrigeration system** and **polyurethane insulation** maintain a stable temperature range of **33-41°F**, keeping ingredients fresh while the **self-lubricating fan motor** and **automatic reverse condensing fan** reduce maintenance needs. The **large, low-velocity fan blades** ensure even air circulation, preventing hot or cold spots that can affect food quality. Whether you're preparing sandwiches, salads, or cold dishes, the **True TSSU Series** ensures optimal food safety and temperature control without the environmental footprint of traditional refrigerants. **Built for Professional Kitchens** Designed with **restaurant operators** in mind, this prep table offers **front-access drawers** for easy storage of full-size food pans (sold separately), while the **NEMA 5-15P plug** ensures compatibility with standard commercial electrical setups. Its **compact yet spacious dimensions (31.13" D x 40.69" H)** fit seamlessly into prep stations, walk-in freezers, or kitchens with limited space. For businesses committed to **sustainability, efficiency, and durability**, the **True TSSU-27-08D-2-HC** is the ideal choice—delivering **commercial-grade performance** that stands up to daily demands while reducing operational costs over time. **Upgrade your prep station today and experience the difference in speed, safety, and sustainability.**