True TSSU-27-12M-C-HC~SPEC3 27" Spec Series® Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v - Image 1
SKU: 598-TSSU2712MCHC3
Brand: True Refrigeration

True TSSU-27-12M-C-HC~SPEC3 27" Spec Series® Mega Top Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The True TSSU-27-12M-C-HC is a 27" commercial prep table with a refrigerated base, mobile castors, and 12 clear polycarbonate food pans. Ideal for sandwich and salad prep in high-traffic kitchens.

Key Features

  • 27" wide, mobile prep table with **refrigerated base (115V)** and **lockable castors** for easy positioning in high-traffic kitchens
  • Includes **12 clear polycarbonate food pans** under an **insulated stainless steel cover** for organized sandwich/salad prep and ingredient storage
  • **Self-closing door with positive seal** ensures temperature stability and hygiene compliance (NSF-certified with **R290 refrigerant**)
  • **Removable 8.88" cutting board** and **stainless steel construction (sides, back, floors)** for durability and easy cleaning
  • Digital control unit and **coved corners** provide precision temperature management and hygiene optimization for commercial use
Starting from $500.00/unit

Volume discounts available

Elevate your restaurant's prep efficiency with the **True TSSU-27-12M-C-HC**—a **27-inch Spec Series® Mega Top Sandwich/Salad Prep Table** with a **refrigerated base**, designed for commercial kitchens that demand performance, organization, and mobility. This **115V** model from **True Refrigeration** combines a **stainless steel cutting board** with **12 clear polycarbonate food pans** under an insulated cover, allowing operators to pre-cut and store ingredients while keeping them fresh and ready for customization. The **mobile castor design** (with lockable wheels) ensures seamless movement, while the **self-closing door with a positive seal** maintains temperature control and hygiene. Whether you're outfitting a fast-casual sandwich shop, a salad bar, or a high-volume catering kitchen, this prep table enhances workflow, reduces food waste, and supports **NSF-certified safety standards** with its **R290 refrigerant** and **stainless steel construction**. Built for durability, this unit features **coved corners, a removable cutting board, and a digital control unit** for precise temperature management—ideal for restaurants prioritizing efficiency without compromising on quality.