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True TFP-72-30M~SPEC3-HC 72" Spec Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 1
598-TFP7230MSPEC3True Refrigeration
Product specification

True TFP-72-30M~SPEC3-HC 72" Spec Series® Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

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The True TFP-72-30M~Spec3-HC 72" refrigerated sandwich/salad prep table with 3 locking doors and 30 pan capacity keeps toppings chilled and organized for efficient food prep. Ideal for commercial kitchens.

Key features

  • 01Holds 30 sixth-size, 4-inch-deep pans for efficient sandwich/salad prep—keep toppings organized and chilled within reach.
  • 023 locking doors with 12-inch recessed handles and magnetic gaskets for secure storage and tamper-proof operation after hours.
  • 03Stainless steel construction with coved corners and PVC-coated wire shelves for durability, corrosion resistance, and easy cleaning.
  • 048-inch-deep cutting board provides ample workspace for assembling sandwiches, subs, or salads, reducing prep time.
  • 05Insulated stainless steel cover maintains optimal temperatures, extending product life and reducing energy costs.

Description

The True TFP-72-30M~Spec3-HC 72" sandwich/salad prep table from True Refrigeration is a game-changer for commercial kitchens and restaurants looking to streamline food prep while maintaining hygiene and organization. Designed for high-volume environments, this refrigerated prep station features a sturdy 8-inch-deep cutting board for sandwich and sub assembly, paired with a refrigerated base that holds 30 sixth-size, 4-inch-deep pans—keeping toppings like cheese, meats, and condiments within easy reach while staying perfectly chilled. This ensures consistent product quality and reduces the need for frequent restocking, saving you time and labor costs. Built for durability and ease of cleaning, this prep table boasts a stainless steel front, sides, and back, with coved corners in the floor to minimize debris buildup. The three heavy-duty doors, each with a 12-inch recessed handle and magnetic gasket, provide secure storage that can be locked after hours to prevent tampering. Six included gray PVC-coated wire shelves add flexibility for organizing small prep items, while the insulated stainless steel cover top maintains optimal temperatures, extending product life. Whether you're outfitting a fast-casual diner, a sandwich shop, or a high-volume catering kitchen, this prep table is designed to meet the demands of professional kitchens while maintaining a sleek, modern aesthetic. What sets the True TFP-72-30M~Spec3-HC apart is its combination of functionality, durability, and safety. The aluminum liner with a stainless steel floor provides corrosion resistance, making it ideal for moist environments like salad bars or sub shops. The NEMA 5-15P plug ensures safe and efficient power performance, while the R513A refrigerant guarantees reliable cooling. For restaurants prioritizing efficiency, space-saving design, and hygiene, this prep table is an essential addition to your commercial kitchen equipment lineup. Upgrade your workflow today and experience the difference in speed, organization, and product freshness.

Specifications

Manufacturer
True Refrigeration
Also Known As
TFP-72-30M~SPEC3
Cutting Board Depth (in)
8
Depth (in)
31.5
Front Access
Door
Height (in)
46.5
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
No. of Doors
3
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R513A
Series
Spec Series®
Special Features
Work Space
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
7-year Parts & Labor 7-year Compressor
Width (in)
72
Weight
530.00

Details

  • 01Formerly Known As TFP-72-30M~SPEC3
  • 02Part of True's Spec Series®
  • 03Includes (6) gray PVC-coated adjustable wire shelves
  • 04Can hold (30) sixth-size, 4-in.-deep poly pans
  • 053 doors with locking mechanisms
  • 06Doors feature 12-in.-long recessed handle and magnetic gasket
  • 07Stainless steel insulated covering
  • 08Stainless steel front, sides, and back
  • 09Aluminum liner with stainless steel floor
  • 10Coved corners in floor ease cleaning
  • 11Full-length cutting board
  • 122 1⁄2-in. casters
  • 13Rear-mounted, self-contained refrigeration
  • 14R513A refrigerant
  • 15Digital temperature control and display unit
  • 16Temperature holding range: 33-41 degrees F
  • 17Overall: 72 1⁄8 in. W x 33 1⁄2 in. D x 46 1⁄2 in. H
  • 18Cutting board: 72 1⁄8 in. W x 8 in. D x 1⁄2 in. H
  • 19115 V/60 Hz/1 ph, with 7-ft. NEMA 5-15P plug
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