The **True TFP-32-12M-HC 32" Sandwich/Salad Prep Table with Refrigerated Base** is a game-changer for commercial kitchens, combining **refrigeration, organization, and mobility** in one durable unit. Designed for **high-volume salad bars, sandwich stations, and deli counters**, this prep table features **12 removable polycarbonate food pans** that slide into the stainless steel top, each measuring **6 7/8" x 6 1/4" x 4"**—perfect for portioned ingredients like greens, cheeses, meats, and toppings. The **insulated lid** keeps contents fresh, while the **removable 8" cutting board** provides space for chopping or prepping, reducing the need for separate workstations.
Restaurant operators love this unit for its **space-saving design**, **mobility (with lockable castors)**, and **easy cleaning**—stainless steel construction resists rust, while the **aluminum interior with a stainless steel floor** ensures effortless sanitation. The **12" right-side-opening door** with a **gasketed seal** maintains internal temperatures, while the **two heavy-duty PVC-coated shelves** offer extra storage for utensils, containers, or backup ingredients. Its **compact footprint (33.5" deep x 46.5" high)** fits seamlessly into commercial kitchens without sacrificing functionality.
Ideal for **deli counters, fast-casual restaurants, and catering kitchens**, the **True TFP-32-12M-HC** delivers **efficiency, organization, and temperature control** in one mobile unit. The **115V power requirement (NEMA 5-15P)** makes it easy to plug into existing outlets, and its **R513A refrigerant** ensures reliable cooling. With **rounded corners, dense polyurethane insulation, and a corrosion-resistant back panel**, this prep table is built for **daily commercial use** while meeting **health code standards**. Upgrade your prep workflow—**order now for fast, reliable delivery** from True Refrigeration.