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SKU: 598-T49F
Brand: True Refrigeration
True T-49F-HC 54 1/8" T Series Two Section Reach In Freezer, (2) Left/Right Hinge Solid Doors, 115v
The True T-49F-HC is a durable, 2-door stainless steel reach-in freezer with 44.6 cu ft of capacity, self-closing doors, and LED lighting for clear visibility. Perfect for high-volume commercial kitchens.
Key Features
- •44.6 cu ft capacity with two full stainless steel doors featuring self-closing magnetic gaskets and 12-inch recessed handles for energy efficiency and durability.
- •Heavy-duty construction with stainless steel front and anodized aluminum ends, built to withstand high-volume commercial kitchen demands.
- •LED interior lighting with door-mounted rocker switch for enhanced visibility and product organization.
- •Six adjustable gray PVC-coated shelves (in ½-inch increments) with chrome-plated clips for customizable storage solutions.
- •Digital exterior temperature display (down to -10°F) and bottom-mounted compressor for quiet, efficient operation.
Starting from $500.00/unit
Volume discounts available
The **True T-49F-HC 2-Door Stainless Steel Reach-In Freezer** is a reliable, high-performance solution for commercial kitchens and restaurants. With **44.6 cubic feet of capacity**, this **two-section freezer** delivers ample storage for frozen goods while maintaining energy efficiency and durability. Its **stainless steel construction** with **anodized aluminum ends** ensures longevity, while **self-closing magnetic gasket doors** with **12-inch recessed handles** and **locks** minimize cold air loss, keeping operating costs low. Ideal for high-volume operations, this freezer is designed for heavy-duty use, making it a top choice for restaurants, cafeterias, and foodservice businesses. The **LED interior lighting** provides **full visibility**, while **adjustable PVC-coated shelves** (in ½-inch increments) and **chrome-plated shelf clips** optimize organization. For restaurant owners and chefs, this freezer offers **superior performance, energy savings, and easy maintenance**—key factors in maintaining a smooth and efficient kitchen workflow.