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SKU: 598-STR3F6HS
Brand: True Refrigeration
True STR3F-6HS-HC 78" SPEC SERIES® Three Section Reach In Freezer, (6) Left/Right Hinge Solid Doors, 208-230v
The True STR3F-6HS-HC 78" Spec Series® 3-section reach-in freezer delivers -10°F cooling, stainless steel durability, and top-mounted refrigeration for efficient, clean storage. Ideal for high-demand restaurant kitchens.
Key Features
- •Top-mounted compressor maximizes interior space while avoiding floor debris, ideal for high-traffic commercial kitchens.
- •6 half doors retain more cold air than full doors, improving energy efficiency and reducing operating costs.
- •Stainless steel construction resists rust and corrosion, ensuring long-term durability in busy restaurant environments.
- •Automatic defrost system and digital temperature display (Fahrenheit/Celsius) maintain optimal performance with minimal maintenance.
- •Self-closing doors, bolt-style locks, and polyurethane insulation enhance security, energy efficiency, and product freshness.
Starting from $500.00/unit
Volume discounts available
The True Refrigeration STR3F-6HS-HC 78" Spec Series® 3-section reach-in freezer is a reliable, high-performance solution for professional kitchens. Designed with a top-mounted compressor, this unit avoids debris while maximizing interior space, though it operates in a slightly warmer environment than bottom-mounted alternatives. Its 6 half doors retain more cold air than full doors, reducing energy loss and improving efficiency—critical for commercial operations with high refrigeration demands. The automatic defrost system ensures consistent performance without manual intervention, while the digital temperature display (in Fahrenheit or Celsius) allows operators to monitor conditions at a glance. Built with stainless steel construction, this freezer resists rust and corrosion, providing long-term durability in demanding kitchen environments. The self-closing doors and bolt-style locks enhance security and energy efficiency, making it an ideal choice for restaurants and commercial kitchens prioritizing both performance and reliability.