589-HHC1618STD482081TurboChefModel HHC1618
TurboChef HHC1618 STD-48 48" Electric Countertop Conveyor Oven - 208v/1ph
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The TurboChef HHC1618 is a 48in countertop conveyor oven with adjustable impingement airflow, 8 cooking profiles, and easy-to-clean design. Perfect for high-volume kitchens seeking efficiency and performance without venting.
Key features
- 0148in countertop electric conveyor oven with 36in belt + 6in extensions, perfect for pizzas up to 16in diameter
- 02Advanced impingement airflow system with top/bottom air recirculation—no venting required, reducing installation hassle
- 03Touch-screen controls with 8 customizable cooking profiles for temperature, belt speed, and airflow adjustments
- 04Stainless steel construction (interior/exterior) with mono-finger design for easy cleaning and durability
- 05Stackable design (up to 3 units with stacking kit), self-monitoring diagnostics, and variable-speed blowers for optimal performance
Description
The TurboChef HHC1618 STD-48 countertop conveyor oven is a game-changer for commercial kitchens, combining advanced impingement technology with unmatched efficiency. Designed for high-volume cooking, this 48in electric conveyor oven features a 36in belt with 6in extensions, allowing for consistent, even cooking of pizzas, pastries, and other baked goods. Its top and bottom air impingement system delivers rapid, even heat distribution, eliminating the need for external venting while maintaining superior food quality. The touch-screen control panel offers eight customizable cooking profiles, giving chefs precise control over temperature, belt speed, and airflow—ideal for optimizing workflow in fast-paced restaurant environments. Built with stainless steel construction, this oven is durable, easy to clean, and designed for stackability (up to 3 units with a stacking kit), making it a space-saving solution for modern kitchens. Whether you're outfitting a pizzeria, bakery, or cafeteria, the TurboChef HHC1618 delivers professional-grade performance with minimal footprint. Upgrade your kitchen with a conveyor oven that enhances speed, precision, and efficiency—order yours today.
Specifications
- Manufacturer
- TurboChef
- Also Known As
- HCS-9500-6
- Belt Length (in)
- 48
- Belt Width (in)
- 16
- Controls
- Touch Screen
- Heat
- Electric
- Heating Style
- Impingement
- Hertz
- 60
- Installation Type
- Countertop
- kW
- 7.4
- Maximum Pizza Diameter
- 16"
- NEMA
- 6-50P
- Overall Length (in)
- 48.1
- Overall Width (in)
- 31.7
- Phase
- 1
- Product
- Conveyor Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- High h Conveyor 1618™
- Size
- Single
- Voltage
- 208
- Warranty
- 1-year Parts & Labor
- Weight
- 200.00
Details
- 01Stainless steel front, top, back, and sides
- 02Stainless steel interior
- 0316-in. cook chamber opening
- 04Top and bottom air impingement are separately controlled
- 05Airflow system has variable speeds and recirculates air, eliminating the need for venting
- 06Control system has 8 cooking profiles that control the temperature, belt speed, and top and bottom airflow
- 07Blower motors have variable speeds
- 08Can be stacked up to 3 units at once (requires a stacking kit)
- 09Mono-finger design is easy to clean
- 10Self-monitoring diagnostics
- 1136-in. conveyor belt can run left or right
- 12Smart voltage sensor technology
- 13Internal catalytic filtration
- 146-in. conveyor extensions included
- 1548 1⁄10 in. W x 31 7⁄10 in. D x 17 in. H
- 16208 V/60 Hz/1 ph
- 1737 A, 7.4 kW, 6-ft. cord with a NEMA 6-50P plug
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