Elevate your cooking results with the TurboChef FRE-3012 ceramic baking stone, designed for professional kitchens and serious home chefs alike. This 14" stone is engineered to work seamlessly with the TurboChef FIRE countertop oven and other high-temperature models, delivering a crisp, browned texture that surpasses metal or glass pans. Its ceramic composition absorbs moisture while cooking, creating that coveted crispy crust on pizzas, cookies, and roasted vegetables—without the risk of sogginess. Restaurants and commercial kitchens rely on this stone to maintain consistent quality and speed in high-demand environments, while home chefs appreciate its even heat distribution and temperature retention, ensuring perfect results every time.
What sets the TurboChef FRE-3012 apart is its ability to balance precision and durability. Made from high-temperature ceramic, it heats evenly and retains heat longer than alternative materials, keeping your finished dishes warm while they rest. Whether you're cooking large pizzas or baking delicate pastries, this stone provides the ideal surface for achieving a perfectly crisp exterior with a tender interior. Its compatibility with multiple TurboChef models, including FIRE countertop, double batch, and single batch ovens, makes it a versatile addition to any kitchen setup. Plus, its 14" diameter accommodates generous portions, making it perfect for both restaurant batches and home-style cooking.
For restaurants and commercial kitchens, the TurboChef FRE-3012 is more than just a baking stone—it’s a tool that enhances efficiency, consistency, and quality. Its ability to absorb moisture without compromising structure ensures that every dish meets the high standards of professional cooking. With no generic filler or gimmicks, this stone delivers on its promise: crisp, browned textures that are hard to achieve with other materials. If you're looking to upgrade your oven for better results, this is the baking stone to invest in. Order now and experience the difference it makes in your cooking.