SKU: 584-5615227
Brand: 3M Cuno
3M Cuno HF27 Replacement Cartridge, Reduces Chlorine, Odor & Sediment, 5 Microns
The 3M Cuno HF27 filter removes sediment and chlorine down to 5 microns, improving water quality for ice machines, coffee brewers, and beverage dispensers. Sanitary quick-change design ensures minimal contamination risk.
Key Features
- •Removes sediment, chlorine, and odor down to 5 microns for cleaner, fresher-tasting water in ice machines, coffee brewers, and beverage dispensers.
- •Sanitary quick-change design minimizes contamination risk, ensuring food safety compliance in commercial kitchens.
- •High performance with a 1.5 GPM flow rate and 4,800-gallon capacity, ideal for high-volume restaurant operations.
- •Durable construction with a max operating temperature of 100°F and pressure of 125 PSI, built to last in demanding environments.
- •1-year limited warranty against defects in material and workmanship, providing peace of mind for commercial buyers.
Starting from $99.66/unit
Volume discounts available
The 3M Cuno HF27 Replacement Cartridge is the go-to solution for commercial kitchens and restaurants seeking to enhance water quality in their ice maker systems, coffee brewers, and beverage dispensers. Designed to filter out particles as small as 5 microns, this filter effectively reduces sediment, chlorine, and odor, delivering cleaner, fresher-tasting water that meets the highest standards for food and beverage applications. Its sanitary quick-change design minimizes the risk of contamination during replacement, making it an essential part of any restaurant’s water filtration system. With a capacity of 4,800 gallons and a flow rate of 1.5 gallons per minute, the HF27 ensures consistent performance even in high-volume operations. Ideal for commercial settings that prioritize hygiene and water purity, this filter is built to withstand operating temperatures up to 100°F and pressures up to 125 PSI, ensuring durability and longevity. Restaurants, cafes, and hospitality businesses will appreciate its ability to maintain equipment performance while improving the taste and quality of ice, coffee, and other beverages.