Skip to main content
Quote requests only · No checkout or online payment
Equipex SEM-80Q-1 24" Electric Salamander Broiler, 208v/1ph — image 1 of 4

Image 1 of 4

569-SEM80Q1EquipexModel SEM-80Q-1
Product specification

Equipex SEM-80Q-1 24" Electric Salamander Broiler, 208v/1ph

Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.

The Equipex SEM-80Q-1 is a powerful 24" electric salamander broiler delivering precise, high-heat cooking up to 635°F. Ideal for commercial kitchens seeking durability and performance.

Key features

  • 01High-performance electric salamander with quartz heating elements and infrared technology for precise, even cooking up to 635°F
  • 021-year limited parts & labor warranty for peace of mind in commercial kitchens
  • 03Stainless steel construction with a 32" x 15" work surface, built for durability and professional-grade performance
  • 04Sectional heating control allows for full or partial power, accommodating a variety of cooking tasks efficiently
  • 05Pull-out bottom tray with wire rack for easy cleaning and maintenance, enhancing workflow in busy kitchens

Description

The Equipex SEM-80Q-1 24" Electric Salamander Broiler is a high-performance countertop solution designed for professional kitchens. With quartz heating elements and infrared technology, it delivers even, high-heat cooking up to 635°F, perfect for melting, browning, roasting, and glazing. Its 1-year limited warranty ensures reliability, while the stainless steel construction guarantees durability. Whether for fine dining or fast-service, this broiler offers precision control with sectional heating, allowing for full or partial power settings. The pull-out bottom tray with a wire rack enhances convenience, making it a must-have for chefs and restaurant owners prioritizing efficiency and performance in their kitchen equipment. Ideal for commercial applications where space is limited, this 208V, 1-phase electric salamander is built to meet the demands of high-volume kitchens while maintaining a sleek, professional appearance.

Specifications

Manufacturer
Equipex
Heat
Electric
Hertz
60
NEMA
6-30P
Phase
1
Product
Salamander Broilers
Product Type
Countertop Cooking Equipment
Type
Countertop
Voltage
208
Warranty
1-year Limited Parts & Labor
Weight
195.00

Details

  • 01Melts, browns, roasts, and glazes product
  • 02Maximum temperature: 635 degrees F
  • 03Preheats in 15 min.
  • 04Quartz heating elements and infrared technology
  • 05Controlled in sections for full or partial power
  • 06Pull-out bottom tray with wire rack
  • 07Stainless steel construction for durability
  • 084-in. adjustable legs
  • 09Not for installation over high heat or open flame without insulated shelf
  • 10Work surface: 32 in. W x 15 in. D
  • 11Overall: 32 in. W x 22 in. D x 27 in. H
  • 12208-240 V/60 Hz/1 ph, cord with a NEMA 6-30P plug
Continue browsing

Browse products by Equipex

View catalogue products listed under this brand.

Browse Equipex products