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Equipex PANINI PREMIUM Single Commercial Panini Press w/ Cast Iron Grooved Plates, 208-240v/1ph — image 1 of 8

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569-PANINIPREMIUMGGEquipexModel PANINI
Product specification

Equipex PANINI PREMIUM Single Commercial Panini Press w/ Cast Iron Grooved Plates, 208-240v/1ph

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The Equipex PANINI PREMIUM is a top-tier commercial panini press with enameled cast iron plates that retain heat for perfect grilling, grooved surfaces for presentation, and a self-balancing top platen for even cooking. Ideal for high-volume kitchens.

Key features

  • 01Enameled cast iron platens for superior heat retention and even grilling—ideal for high-volume commercial kitchens.
  • 02Grooved top and bottom plates add professional grill marks to sandwiches, toast, and flatbreads for enhanced presentation.
  • 03Self-balancing top platen with a durable handle ensures consistent, even pressure for perfect results every time.
  • 04Thermostatic controls, adjustable heat settings (top/bottom or bottom-only), and a programmable 3-setting timer for precise cooking.
  • 05Reaches 536°F in 8.5 minutes with a maximum temperature of 570°F, built for efficiency and performance in demanding environments.

Description

Elevate your panini and sandwich game with the **Equipex PANINI PREMIUM**, a commercial-grade countertop panini press designed for professional kitchens that demand reliability, precision, and durability. This **208/240V single-phase** unit features **enameled cast iron platens**—heavier and more heat-retentive than aluminum—ensuring consistent, even grilling for perfect crusts and authentic grill marks every time. The grooved **top and bottom plates** add a professional touch to your sandwiches, toast, or flatbreads, while the **self-balancing design** allows for seamless operation, whether you're pressing small crostini or large subs. Built for high-volume use, its **heavy-duty handle** and **durable construction** stand up to the demands of a busy commercial kitchen, making it a long-term investment for restaurants, cafes, and bakeries. With **thermostatic controls**, **top/bottom or bottom-only heat selection**, and a **programmable 3-setting timer**, you have full control over cooking times and temperatures, reaching **536°F in just 8.5 minutes**. Whether you're creating gourmet paninis, toasted sandwiches, or pressed pizzas, this **commercial panini press** delivers the consistency and performance that chefs and kitchen managers rely on. Its **1-year limited warranty** on parts and labor adds peace of mind, ensuring your purchase is protected. If you're looking for a **countertop cooking equipment** solution that combines **professional grilling results with durability**, the Equipex PANINI PREMIUM is the clear choice for restaurants and foodservice operations.

Specifications

Manufacturer
Equipex
Hertz
60
NEMA
6-20P
Phase
1
Plate Material
Cast Iron
Plate Type
Double
Plate Width
14
Product
Panini Presses
Product Type
Countertop Cooking Equipment
Series
Sodir-Roller Grill
Special Features
Timer
Surface
Grooved
Voltage
208/240
Warranty
1-year Limited Parts & Labor
Weight
60.00

Details

  • 01Enameled cast iron platen construction is heavier than aluminum, providing superior heat retention
  • 02Grooved top and bottom platens enhance food presentation by leaving grill marks
  • 03Adjustable top platen has a self-balancing design that accommodates small and large products
  • 04Durable handle on the top platen
  • 05Heating system has an efficient design that ensures the pattern is consistent
  • 06Thermostatic controls
  • 07Maximum temperature: 570 degrees F
  • 08Preheats to 536 degrees F in 8.5 min.
  • 09Top/bottom heat or bottom heat only selector switch
  • 10Programmable, 3-setting electronic timer
  • 11Front grease drawer can be removed for thorough cleaning
  • 12Stainless steel exterior is strong and quick to wipe down
  • 13Grill surface: 14 in. W x 9 1⁄2 in. D
  • 14Overall: 16 in. W x 19 in. D x 13 in. H (22-in. H with the top platen raised)
  • 15208-240 V/60 Hz/1 ph, NEMA 6-20P plug
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