
569-FC60GEquipexModel FC-60G
Equipex FC-60G Half-Size Countertop Convection Oven, 208/240v
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The Equipex FC-60G is a compact, high-performance countertop convection oven designed for commercial kitchens. It accommodates 4 half-size sheet pans, delivers precise 570°F temperatures, and features a cool-touch door for safe operation.
Key features
- 01High-performance **208/240V electric convection oven** with **570°F thermostat** and **120-minute timer** for precise, uniform cooking
- 02Accommodates **4 half-size sheet pans**, perfect for pastries, bread, and other baked goods (pans not included)
- 03Includes a **removable cool-touch double glass door** and **internal light** for safe, clear visibility during cooking
- 04Features a **TURBOQUARTZ® top element** for superior browning and crisping, plus a **rear fan and heating assembly** for true convection airflow
- 05Compact footprint (18.5" W x 14.5" D x 12" H) with **stainless steel construction** and **chrome-plated wire shelves** for durability and versatility
Description
The **Equipex FC-60G half-size countertop convection oven** is a versatile, space-saving solution for commercial kitchens and restaurants. Designed for efficiency and durability, this **208/240V electric convection oven** delivers **uniform baking results** with its **TURBOQUARTZ® top element**, ensuring perfect browning and crisping. Its **rear fan and heating assembly** create a true convection pattern, while the **120-minute timer and 570°F thermostat** provide precise control for even cooking. Ideal for bakeries, cafes, and restaurants with limited space, the FC-60G accommodates **4 half-size sheet pans** (not included), making it perfect for pastries, bread, and other baked goods. The **stainless steel construction** and **chrome-plated wire shelves** ensure longevity, while the **removable cool-touch door** enhances safety and visibility. Whether you're outfitting a small kitchen or expanding your bakery line, the FC-60G combines performance, functionality, and reliability—key factors for **restaurant equipment buyers** looking for a high-quality countertop convection oven. Invest in a solution that meets the demands of professional cooking without compromising on space or efficiency.
Specifications
- Manufacturer
- Equipex
- Accommodates
- Half Size Pans
- Controls
- Manual
- Door Type
- Independent
- Heat
- Electric
- Hertz
- 60
- Max Pan Size
- 1/2
- NEMA
- 6-20P
- Pan Capacity
- 4
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Countertop Cooking Equipment
- Rating
- Good
- Series
- Pinnacle
- Special Features
- Cool Touch Door
- Voltage
- 208/240
- Warranty
- 1-year Limited Parts & Labor
- Weight
- 90.00
Details
- 01Internal light and glass door for cooking visibility
- 02Stainless steel construction
- 034 chrome-plated wire shelves
- 04Accommodates 4 half-size sheet pans (not included)
- 05Rear fan and heater for true convection pattern
- 06Quickly produces uniform temperatures
- 07Controlled thermostatically as high as 570 degrees F
- 08TURBOQUARTZ® top element for baking and browning
- 09Compact footprint
- 10Interior: 18 1⁄2 in. W x 14 1⁄2 in. D x 12 in. H
- 11Exterior: 24 in. W x 24 in. D x 24 in. H
- 12208-240 V/60 Hz/1 ph, NEMA 6-20 P plug
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