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Equipex DIABLOVG Double Commercial Panini Press w/ Ceramic Grooved & Smooth Plates, 208-240v/1ph — image 1 of 1
569-DIABLOVGGTSBEquipexModel DIABLOVG
Product specification

Equipex DIABLOVG Double Commercial Panini Press w/ Ceramic Grooved & Smooth Plates, 208-240v/1ph

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The Equipex DIABLOVG double panini press delivers fast, even cooking with vitrocermic plates, ribbed top for grill marks, and a stainless steel body built for durability. Perfect for high-volume kitchens.

Key features

  • 01Non-porous vitrocermic plates heat food quickly with radiant and contact heat—perfect for fast-paced kitchens.
  • 02Spring-balanced top plate with ribbed design creates authentic grill marks while accommodating varying product thicknesses.
  • 03Smooth bottom plate ensures even heat distribution and effortless cleaning, reducing downtime.
  • 04Stainless steel body resists dings and dents, built to withstand heavy daily use in commercial settings.
  • 053-setting electronic timer enhances precision, while a grease drawer contains waste for a cleaner workspace.

Description

The Equipex DIABLOVG double panini press is a game-changer for commercial kitchens, combining speed, precision, and durability in one sleek machine. Its non-porous vitrocermic plates heat food quickly using both radiant and contact heat, ensuring consistent results even during peak service. The spring-balanced top plate accommodates various product thicknesses, while the ribbed surface delivers authentic grill marks without compromising cooking performance. The smooth bottom plate enhances heat distribution and simplifies cleanup, making it a favorite among chefs who demand efficiency without sacrificing quality. Designed for high-performance environments, this panini press features a robust stainless steel body that resists dings and dents, while the grease drawer contains waste, keeping your kitchen clean and compliant with health standards. Its 1-year limited warranty on parts and labor provides added peace of mind. Whether you're crafting gourmet paninis, flatbreads, or sandwiches, the DIABLOVG delivers the perfect balance of speed and precision—ideal for cafes, bakeries, and restaurants seeking reliable, high-output equipment. For those who prioritize both functionality and aesthetics, this countertop model stands out with its modern design and user-friendly features, including a 3-setting electronic timer. Its 208/240V, 1-phase power requirement ensures compatibility with most commercial kitchens, and its compact footprint (30 3/4" W x 22" D x 25 3/4" H) fits seamlessly into countertop workflows. If you're looking for a commercial panini press that combines durability, performance, and ease of use, the Equipex DIABLOVG is the premium choice for professional kitchens.

Specifications

Manufacturer
Equipex
Hertz
60
NEMA
6-50P
Phase
1
Plate Material
Ceramic
Plate Type
Double
Plate Width
26.5
Product
Panini Presses
Product Type
Countertop Cooking Equipment
Series
Sodir-Roller Grill
Special Features
Timer
Surface
Combination
Voltage
208/240
Warranty
1-year Limited Parts & Labor
Weight
68.00

Details

  • 01Vitroceramic plates quickly cook food with contact and radiant heat
  • 02Spring-balanced top plate accommodates different products
  • 03Ribbed top creates grill marks
  • 04Smooth bottom eases cleaning
  • 05Stainless steel body resists dings and dents
  • 06Grease drawer contains waste
  • 07Electronic timer has 3 options
  • 08Maximum temperature: 570 degrees F
  • 09Plates: 13 1⁄4 in. W x 12 in. D
  • 10Overall: 30 3⁄4 in. W x 22 in. D x 25 3⁄4 in. H
  • 11208-240 V/60 Hz/1 ph, NEMA 6-50P
  • 12Equipex MAJESTICVCGS
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