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559-VGG16C2083BKIModel VGG-16-C
BKI VGG-16-C Electric 80 Bird Commercial Rotisserie, 208v/3ph
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The BKI VGG-16-C is a high-capacity, double-deck electric rotisserie designed for commercial kitchens. Cook 80 3-lb. chickens in 75 minutes with precise control, stainless steel construction, and safety features. Perfect for high-volume restaurants.
Key features
- 01High-capacity double-deck design cooks **80 3-lb. chickens in 75 minutes**—ideal for high-volume restaurants, catering, and buffets.
- 02Stainless steel construction with **interior lighting** for front-of-house display and **removable components** for easy cleaning.
- 03**Bilingual touchscreen controller** with **15 customizable cooking programs**, including preheat and hold functions, for precise, hands-free operation.
- 04Safety features include **automatic rotation stop** when doors are opened and **cool glass doors** for enhanced visibility without heat loss.
- 05Electric heating system ensures **consistent performance**, perfect for poultry, pork, beef, and vegetables—backed by a **1-year limited warranty**.
Description
The **BKI VGG-16-C Electric 80-Bird Commercial Rotisserie** is a game-changer for restaurants and foodservice operations, offering unmatched capacity, efficiency, and durability. Designed for high-volume kitchens, this double-deck, floor-model rotisserie cooks **up to 80 3-pound chickens in just 75 minutes**, ensuring consistent, restaurant-quality results without compromising performance. Its **electric heating system** delivers reliable, even heat, making it ideal for cooking poultry, pork, beef, and vegetables—perfect for catering, buffets, or high-demand dining establishments. Whether you're outfitting a fine-dining restaurant or a bustling fast-casual operation, the VGG-16-C combines **industrial-grade construction with intuitive technology** to streamline workflow and elevate your menu offerings. The **stainless steel exterior and interior** ensure durability and easy cleaning, while the **solid back design** allows for flexible kitchen placement. With **interior lighting for front-of-house display**, a **bilingual touchscreen controller** (English/Spanish), and **15 customizable cooking programs**, this rotisserie is built for versatility, efficiency, and long-term reliability. Invest in a rotisserie that keeps up with demand while setting the standard for commercial kitchen excellence—**order the BKI VGG-16-C today and experience the difference in performance and precision.**
Specifications
- Manufacturer
- BKI
- Birds
- 80
- Depth (in)
- 39.38
- Heat
- Electric
- Height (in)
- 79.06
- Hertz
- 60
- Phase
- 3
- Product
- Rotisserie Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- VGG Series
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 41.38
- Weight
- 982.00
Details
- 01In the VGG series
- 02Double-deck configuration
- 03Floor model design
- 04Holds up to (80) 3-lb. chickens
- 05Stainless steel exterior and interior
- 06Curved glass cool doors
- 07Solid back design
- 08Interior lighting
- 09Electric heating system
- 10Touchscreen controls with 15 cooking modes
- 11Preheat and hold function
- 12Bilingual interface
- 13Removable stainless steel components
- 14Overall dimensions: 41 3⁄8 in. W x 39 3⁄8 in. D x 79 1⁄16 in. H
- 15Floor space requirement: 10.6-sq.-ft.
- 16208 V/60 Hz/3 ph
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