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SKU: 554-GSPHI90
Brand: Bizerba
Model: GSPHI90
Bizerba GSPHI90 Manual Gravity Feed Meat Slicer w/ 13" Blade, Safety Illuminated Dial, Aluminum, 1/2 hp
The Bizerba GSPHI90 manual gravity feed meat slicer delivers consistent, high-quality slices with its 13" chromium-plated blade and seamless aluminum construction. Ideal for heavy-duty applications in commercial kitchens.
Key Features
- •13" Chromium-Plated Blade: Ensures precise, consistent slices with a 60-62 Rockwell hardened edge for durability.
- •Seamless Anodized Aluminum Construction: Hygienic, seamless design prevents food particle buildup, reducing maintenance.
- •Variable Speed Motor with 3 Presets: Adjustable blade speed (255 RPM) for optimal slicing control and efficiency.
- •8 Safety Interlocks & Shortened Thumb Guard: Maximal operator protection without obstructing the slicing process.
- •40-Degree Gravity Feed & Inclined Pusher Plate: Smooth, hands-free operation with easy-to-clean pusher plate.
The Bizerba GSPHI90 Manual Gravity Feed Meat Slicer is a premium choice for commercial kitchens seeking precision, durability, and safety. Designed for slicing pork and beef, this heavy-duty slicer features a 13" chromium-plated blade with a 60-62 Rockwell hardened edge, ensuring even, consistent slices every time. Its seamless anodized aluminum construction eliminates seams where food particles could trap, making it a hygienic and low-maintenance option for busy restaurant environments. The variable speed motor with three presets provides control, while the 40-degree gravity-driven carriage and 25-degree inclined pusher plate enhance efficiency and operator comfort. With 8 safety interlocks and a shortened 3.5-inch thumb guard, this slicer prioritizes operator protection without compromising performance. Perfect for high-volume kitchens, butchers, and delis, the Bizerba GSPHI90 is built to withstand daily demands while delivering professional results. Its compact footprint and included remote sharpening unit further enhance its value, making it an essential investment for any commercial kitchen.