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SKU: 554-GSE12
Brand: Bizerba
Model: GSE-12
Bizerba GSE-12 Manual Meat Slicer w/ 12" Blade - Belt Driven, 1/2 hp
The Bizerba GSE-12 is a medium-duty, manual meat slicer with a 12" hard chromium-plated blade, adjustable slice thickness (0-9/16"), and a 0.5 HP belt-driven motor. Ideal for commercial kitchens seeking precision, durability, and safety.
Key Features
- •12" Hard Chromium-Plated Blade: Ensures precise, durable slicing for professional results.
- •Adjustable Slice Thickness (0 to 9/16"): Versatile for a wide range of meats and applications.
- •Belt-Driven 0.5 HP Motor: Smooth, reliable operation with minimal maintenance.
- •Ergonomic 18° Gravity Feed & 5 4/5" Thumb Guard Wall: Reduces strain and enhances safety.
- •Anodized Aluminum Construction: Corrosion-resistant, hygienic, and built for commercial durability.
The Bizerba GSE-12 Manual Meat Slicer is a workhorse for professional kitchens, combining precision, durability, and ergonomic design to meet the demands of high-volume food preparation. Designed with a 12" hard chromium-plated blade, this commercial slicer delivers consistent, razor-sharp cuts from 0 to 9/16" thickness, making it ideal for slicing meats like deli ham, roast beef, or turkey. The belt-driven 0.5 HP motor ensures smooth, reliable operation, while the 18-degree gravity feed and 5 4/5" thumb guard wall enhance user comfort and safety. Built with a seamless anodized aluminum base, carriage, and gauge plate, this slicer resists corrosion and maintains hygiene standards critical for commercial food service environments. Whether you're outfitting a deli counter, butcher shop, or restaurant prep station, the Bizerba GSE-12 delivers the precision and reliability that professionals trust. Its compact footprint and manual operation make it a space-efficient solution without sacrificing performance. Invest in a slicer that stands up to daily use while ensuring consistent results—order the Bizerba GSE-12 today.