The Cres Cor RO-151-FWUA-18DX Quiktherm™ Cook and Hold Oven is a game-changer for commercial kitchens seeking versatility, precision, and efficiency in a single, full-size unit. Designed for restaurants and foodservice operations, this floor model oven combines rethermalization, convection, and holding functions, eliminating the need for multiple pieces of equipment. Its single cavity features 18 sets of adjustable universal angles spaced 1 1/2 inches apart, accommodating a wide range of pan sizes to streamline workflow and maximize capacity (150 lbs).
This high-performance oven reaches a maximum temperature of 350°F and offers both moist and dry heat options, providing flexibility for diverse culinary needs. The deluxe LED digital controls with 18 programmable menu options and a 6-inch food probe ensure precise temperature and humidity control, while the AquaTemp™ system continuously monitors and adjusts conditions to prioritize food safety and texture. The power-boosting switch allows for airflow customization, optimizing cooking outcomes for specific requirements. Installation is simplified with the ventless design, eliminating the need for external ventilation—a significant advantage in tight kitchen layouts.
Built for durability and performance, the RO-151-FWUA-18DX features stainless steel construction, reversible Dutch doors, and casters for mobility. Its 8.0 kW power rating and NEMA 6-50P plug compatibility make it a reliable choice for high-demand commercial settings. Whether you're preparing large batches of dishes, maintaining food safety during holding periods, or needing to rethermalize items, this oven delivers unmatched precision and efficiency. Upgrade your kitchen with the Cres Cor RO-151-FWUA-18DX and experience the difference in workflow, consistency, and performance.