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SKU: 546-RO151FPWUA18DE
Brand: Cres Cor
Cres Cor RO-151-FPWUA-18DE Full-Size Cook and Hold Oven, 208v/1ph
The Cres Cor RO-151 Quiktherm cook and hold oven is built for high-volume kitchens, featuring a pass-thru design, 18-pan capacity, and precise temperature control. Perfect for rethermalization, convection cooking, and holding. Order now and streamline your workflow.
Key Features
- •18-pan capacity (adjustable 1.5-inch centers) for versatile cooking and holding in high-volume kitchens
- •Pass-thru design enhances workflow efficiency, reducing steps between cooking and service
- •AquaTemp™ system monitors and maintains temperature & humidity in real-time for peak food quality
- •Stainless steel construction with coved corners and solid state electric controls for durability and precision
- •150-lb. capacity, 350°F max temp, and 8.0 kW power—built for demanding commercial applications
Starting from $30016.00/unit
Volume discounts available
The **Cres Cor RO-151-FPWUA-18DE Quiktherm™ cook and hold oven** is a game-changer for commercial kitchens, designed to maximize efficiency and food quality with its **pass-thru configuration, 18-pan capacity, and real-time AquaTemp™ monitoring**. Whether you're rethermalizing prepared meals, baking, or holding, this **full-size, reach-in oven** delivers consistent results with **moist and dry heat settings** up to 350°F. Built with **stainless steel construction, coved interior corners, and solid-states electric controls**, it’s built to withstand the demands of high-volume operations while maintaining a sleek, professional appearance. The **independent double doors** and **casters** make it easy to maneuver, while the **LED display** ensures precise temperature and humidity adjustments for optimal food quality—critical for restaurants prioritizing efficiency and consistency. Ideal for kitchens needing a versatile, reliable oven that handles everything from reheating to cooking, this Cres Cor model stands out for its **8.0 kW power, NEMA 6-50P plug, and 150-lb capacity**, making it a top choice for professional culinary environments.