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SKU: 546-RO151F1332DX
Brand: Cres Cor
Cres Cor RO-151-F-1332DX Full-Size Cook and Hold Oven, 208v/1ph
The Cres Cor RO-151-F-1332DX Quiktherm Cook & Hold Oven combines convection cooking, rethermalization, and holding in a single, full-size unit. Ideal for high-volume kitchens with 8kW power and 18 programmable menus for precise cooking results.
Key Features
- •All-in-one solution: Combines convection cooking, rethermalization, and holding in a single full-size unit for high-volume kitchens.
- •High capacity with flexibility: Holds 18x 18” x 26” pans or 32x 13” x 26” pans with adjustable angles for optimized loading.
- •Advanced Quiktherm™ technology: Slow convected air system ensures even browning and moisture retention, while rethermalization and hold cycles maintain food quality.
- •Digital precision: 18 programmable menu options and a 6” food probe for accurate, consistent cooking results every time.
- •Ventless design: Easy installation without external ventilation, saving space and reducing setup complexity.
Starting from $27724.00/unit
Volume discounts available
Designed for high-volume kitchens, the **Cres Cor RO-151-F-1332DX Quiktherm™ Cook and Hold Oven** is a game-changer for commercial restaurants and foodservice operations. This **full-size, reach-in, single-cavity oven** delivers **rethermalization, convection cooking, and holding** in one efficient, space-saving unit. Perfect for high-demand environments, it accommodates **18 18” x 26” pans** or **32 13” x 26” pans** with adjustable angles, ensuring flexibility in loading while maximizing capacity. The **8kW power** and **350°F max temperature** provide the performance needed for fast-paced kitchens without compromising on quality or efficiency.
One of the standout features is the **Quiktherm™ technology**, which combines a **slow convected air system** for even browning and moisture retention with **rethermalization and hold cycles** for precise reheating and slow roasting. The **deluxe LED digital controls** with **18 programmable menu options** simplify operations, while the included **6” food probe** ensures accurate cooking results every time. The **stainless steel interior with seamless coved corners** meets health and safety standards, making it easy to clean and maintain—critical for any commercial kitchen. With a **ventless design**, installation is a breeze, eliminating the need for external ventilation while still delivering powerful performance.
For restaurants, catering operations, or any business requiring **commercial cook and hold ovens**, the Cres Cor RO-151-F-1332DX is a smart investment. Its **space-efficient, full-size capacity** allows for high-volume production without sacrificing quality, while the **digital controls and programmable menus** streamline workflows, reducing labor costs. Whether you're reheating precooked meals, slow-roasting proteins, or baking to perfection, this oven delivers **consistent, professional results** every time. Upgrade your kitchen today and experience the difference in efficiency, precision, and versatility.