
546-CO151HUA6DXSTKCres Cor
Cres Cor CO-151-HUA-6DX-STK Half-Size Cook and Hold Oven, 208v/1ph
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The Cres Cor CO-151-HUA-6DX-STK half-size cook & hold oven combines precision temperature control, 240-lb capacity, and ventless design for high-performance commercial kitchens. Built with stainless steel and LED digital controls for efficiency and durability.
Key features
- 01240-lb capacity in a half-size, stacked double-cavity design—perfect for high-volume kitchens without sacrificing space.
- 02Ventless design eliminates the need for external ventilation, ideal for tight kitchen layouts and reducing installation costs.
- 03Digital LED controls with 18 programmable menu options and a 6-inch food probe for precise, consistent cooking results.
- 04Slow convected air system enhances natural browning and seals in juices, delivering restaurant-quality food every time.
- 05Durable 18-gauge stainless steel worktop and field-reversible insulated doors with ceramic latches for longevity and easy maintenance.
Description
The Cres Cor CO-151-HUA-6DX-STK half-size cook and hold oven is a game-changer for commercial kitchens demanding precision, efficiency, and durability. Part of the AquaTemp™ series, this stacked, double-cavity unit delivers flawless results with its 240-lb capacity, accommodating 12 pans (6 per compartment) on 1 1/2-inch centers. Its slow convected air system ensures natural browning and sealed-in juices, while the digital LED controls with 18 programmable menu options and a 6-inch food probe guarantee perfect cooking every time. The ventless design is a standout feature, eliminating the need for external ventilation, making it ideal for tight kitchen spaces. With a sturdy 18-gauge stainless steel worktop and field-reversible insulated doors, this oven is built to withstand the demands of high-volume restaurant operations while maintaining a sleek, professional appearance. Its independent doors and top-mounted power units ensure consistent airflow and temperature management, making it a reliable choice for chefs who prioritize performance and consistency. Whether you're preparing roasted meats, baked goods, or delicate pastries, the Cres Cor CO-151-HUA-6DX-STK delivers unmatched results with minimal effort, saving time and energy in your kitchen.
Specifications
- Manufacturer
- Cres Cor
- Base
- Casters
- Capacity (lbs)
- 240
- Capacity Rating
- High (More than 200 lbs)
- Cavities
- 2
- Controls
- Digital
- Depth (in)
- 80.25
- Door Construction
- Solid Only
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 43.75
- Hertz
- 60
- Interior Configuration
- Slides
- Interior Construction
- Stainless Steel
- kW
- 9.4
- NEMA
- 6-30P
- No. of Doors
- 2
- Number of Ovens
- Double
- Pan Capacity
- 12
- Phase
- 1
- Product
- Cook and Hold Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Shelving Type
- Wire
- Size
- Half Size
- Special Features
- Ventless
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 2-year Parts 1-year Labor
- Width (in)
- 28.75
- Weight
- 650.00
Details
- 01AquaTemp™ series
- 02240-lb. total capacity
- 03Stacked, double-cavity design
- 04Holds 12 pans, 6 per compartment, adjustable on 1 1⁄2-in. centers
- 053 nickel chrome-plated wire grids per compartment
- 06Chrome-plated wire universal angles (per compartment)
- 07Stainless steel interior and exterior
- 0818-ga. stainless steel worktop
- 09Field-reversible insulated doors with silicone gaskets
- 10High-temperature ceramic magnetic latches
- 11Anti-microbial latches
- 125-in. swivel casters, 2 with brakes
- 13Deluxe LED controls with 18 programmable menu options
- 14ON/OFF push button switches
- 15Includes 6-in. food probe
- 16Slow convected air system
- 17Top-mounted power unit in each compartment
- 18Temperature holding range: 140-350 degrees F
- 19Reduces shrinkage by 15 to 20 percent
- 20Interior (per cavity): 21 1⁄4 in. W x 26 1⁄2 in. D x 28 in. H
- 21Overall: 28 3⁄4 in. W x 37 3⁄4 in. D x 80 1⁄4 in. H
- 22208 V/60 Hz/1 ph, 6-ft. power cord with NEMA 6-30P plug
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