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Cres Cor CO-151-FUA-12DX Full-Size Cook and Hold Oven, 208v/1ph — image 1 of 1
546-CO151FUA12DXCres Cor
Product specification

Cres Cor CO-151-FUA-12DX Full-Size Cook and Hold Oven, 208v/1ph

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The Cres Cor CO-151-FUA-12DX is a high-capacity, full-size cook and hold oven designed for professional kitchens. Featuring 12 adjustable pans, digital controls, and a slow convected air system for even cooking and moisture retention. Perfect for rethermalizing bulk meals.

Key features

  • 01Holds **12 pans on universal slides** (adjustable at 1.5-in. centers) for **high-capacity cooking and holding**—ideal for bulk rethermalization and meal prep.
  • 02**300-lb capacity** with **high-capacity rating** (200+ lbs), designed for **commercial kitchens** needing robust performance in high-volume settings.
  • 03**Slow convected air system** reduces shrinkage by **15-20%** while promoting **natural browning**, keeping meals **fresh-looking and flavorful** for longer.
  • 04**Deluxe LED digital controls** with **18 programmable menus** and a **6-in. food probe** for **precise temperature monitoring**—ensuring **consistent, professional results** every time.
  • 05**Stainless steel interior and exterior** with **solid-state temperature controls** and **casters** for **durability, easy mobility, and energy-efficient operation** in demanding restaurant environments.

Description

The **Cres Cor CO-151-FUA-12DX** is a **full-size cook and hold oven** built for high-volume commercial kitchens, offering **unmatched efficiency and precision** for both cooking and holding prepared meals. Designed with **2 cavities, 12 universal slides (adjustable at 1.5-in. centers), and a 300-lb capacity**, this oven is ideal for restaurants, catering services, and large-scale foodservice operations needing **high-volume rethermalization and meal holding** without compromising food quality. Its **stainless steel interior and exterior** ensure durability, while the **slow convected air system** promotes natural browning and reduces shrinkage by **15-20%**, keeping meals looking and tasting fresh. The **dulex LED digital controls with 18 programmable menus** and a **6-in. food probe** provide **precise temperature monitoring**, making it easy to maintain consistent results—whether you're cooking proteins, sauces, or prepared dishes. With a **solid-state temperature control system** and **208V/1ph power**, this oven is engineered for **reliability, energy efficiency, and long-term performance** in demanding restaurant environments. Whether you're running a fine-dining kitchen or managing a high-volume catering operation, the Cres Cor CO-151-FUA-12DX delivers **professional-grade results with minimal effort**, helping you maintain **exceptional food quality while maximizing productivity**. For **commercial ovens that balance power, precision, and durability**, this is the ultimate choice for serious chefs and foodservice professionals.

Specifications

Manufacturer
Cres Cor
Base
Casters
Capacity (lbs)
300
Capacity Rating
High (More than 200 lbs)
Cavities
2
Controls
Digital
Depth (in)
37.75
Door Construction
Solid Only
Door Type
Independent
Heat
Electric
Height (in)
73.69
Hertz
60
Interior Configuration
Slides
Interior Construction
Stainless Steel
kW
8.0
NEMA
6-50P
No. of Doors
2
Number of Ovens
Single
Pan Capacity
12
Phase
1
Product
Cook and Hold Ovens
Product Type
Cooking Equipment
Rating
Better
Shelving Type
Wire
Size
Full Size
Special Features
Ventless
Type
Floor Model
Voltage
208
Warranty
2-year Parts 1-year Labor
Width (in)
28.75
Weight
462.00

Details

  • 01Full-size configuration
  • 02Holds 12 pans on adjustable slides
  • 0312 universal slides, adjustable at 1 1⁄2-in. intervals
  • 04Stainless steel interior and exterior
  • 05Includes 6 chrome wire grids
  • 06300-lb. capacity
  • 07Deluxe LED digital controls with 18 programmable menus
  • 086-in. food probe included
  • 09Solid-state temperature controls
  • 10Slow convected air system
  • 11Top-mounted power unit
  • 12Field-reversible Dutch doors with silicone gaskets
  • 13Ceramic magnetic latches
  • 14Anti-microbial latches
  • 155-in. swivel casters, 2 with brakes
  • 16ON/OFF push button switch
  • 17Temperature range: 140-350°F
  • 18Reduces shrinkage by 15 to 20 percent
  • 19Overall: 28 3⁄4 in. W x 37 3⁄4 in. D x 73 5⁄8 in. H
  • 20Interior: 21 3⁄4 in. W x 26 7⁄8 in. D x 58 in. H
  • 21208 V/60 Hz/1 ph
  • 228-ft. power cord with NEMA 6-50P plug
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