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546-1301836DCres Cor
Product specification

Cres Cor 130-1836D Full Height Non-Insulated Mobile Heated Cabinet w/ (34) Pan Capacity, 120v

Cres Cor 130-1836D Full Height Non-Insulated Mobile Heated Cabinet w/ (34) Pan Capacity, 120v — image 1 of 1
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The Cres Cor 130-1836D is a fully mobile, non-insulated heated cabinet designed to hold 34 pans at 180°F. Ideal for commercial kitchens needing reliable heat retention and durability without the need for insulation.

Key features

  • 01Holds 34 x 18” x 26” pans securely with corrugated sidewalls to prevent tipping or spills
  • 02Mobile design with 5” swivel casters (2 with brakes) for effortless movement when fully loaded
  • 03Non-insulated, electric-heated cabinet maintains temperatures up to 180°F efficiently, reducing energy costs
  • 04Non-corrosive aluminum construction with a strong extruded frame for long-lasting durability in commercial kitchens
  • 05Removable control panel and exterior thermometer for easy cleaning and temperature monitoring

Description

The Cres Cor 130-1836D Full Height Non-Insulated Mobile Heated Cabinet is a premium choice for commercial kitchens and restaurants that prioritize efficiency and reliability in food holding equipment. This cabinet reaches temperatures up to 180°F, ensuring food stays at optimal serving temperatures without the need for insulation, which reduces energy costs while maintaining performance. Its non-corrosive aluminum construction and corrugated sidewalls prevent pan tipping, making it a safe and stable choice for high-volume operations. The 5-inch swivel casters with dual brakes offer effortless mobility, even when fully loaded, allowing staff to move the cabinet seamlessly between service stations, prep areas, or buffet lines. The solid, brushed aluminum door with a right-hinge configuration opens to the left, providing easy access to food while minimizing heat loss. The removable control panel and exterior thermometer add to its practicality, making cleaning and monitoring temperatures straightforward. Ideal for restaurants, catering operations, and institutional kitchens, this cabinet combines durability, functionality, and mobility, making it a top pick for professionals who demand performance without compromise.

Specifications

Manufacturer
Cres Cor
Application
Heat Only
Construction
Aluminum
Control Location
Bottom
Controls
Dial
Depth (in)
29.19
Door Design
Full
Door Type
Solid
Heat
Electric
Height (in)
69.75
Hertz
60
Hinge Configuration
Right
kW
2
Load Type
Reach In
NEMA
5-20P
No. of Doors
1
Pan Capacity
34
Phase
1
Product
Heated Cabinets
Product Type
Food Warming Equipment
Sections
1
Size
Full Height
Slide Spacing (in)
1.5
Slide Type
Lip Load
Type
Non-Insulated
Voltage
120
Warranty
1-year Parts 90-day Labor
Width (in)
20.88
Weight
163.00

Details

  • 01Maximum temperature: 180 degrees F
  • 02Holds (34) 18-in. x 26-in. pans
  • 03Non-insulated cabinet keeps food at proper serving temperatures
  • 04Door gasket minimizes heat loss
  • 05Exterior thermometer and control panel
  • 06Control panel removable for cleaning
  • 07Right-hinged brushed aluminum door opens on the left
  • 08Noncorrosive aluminum body
  • 09Strong extruded frame
  • 10Corrugated sidewalls hold pans without tipping
  • 11Gravity-type latch secures door
  • 125-in. casters, 2 with brakes for mobility
  • 1320.88 in. W x 29.19 in. D x 69.75 in. H
  • 14120 V/60 Hz/1 ph, 6-ft. cord
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