546-1000CHSKSPTSTKDXCres Cor
Cres Cor 1000CHSKSPLITSTKDX Full Size Commercial Smoker Oven w/ Cook & Hold - 208-240v/1ph
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The Cres Cor 1000CHSKSPLITSTKDX smoker oven cooks, smokes, and holds food at 325°F with 18 programmable presets. Ideal for high-volume kitchens seeking authentic wood-chip flavor and efficiency.
Key features
- 01Reaches **325°F** for precise cooking, smoking, and holding—perfect for charcuterie, BBQ, and smoked dishes.
- 02Features **18 programmable presets** and a **1-hour timer** for customizable smoke intensity (mild to heavy) using real wood chips.
- 03Dual-cavity design with **240 lbs capacity**, ideal for **high-volume kitchens** and **restaurant operations**.
- 04Stainless steel interior with **removable pan slides** for durability and easy cleaning; **stackable** to save floor space.
- 05Digital controls with **LED display** for real-time temperature monitoring and **solid-state temperature adjustment** for precision.
Description
Elevate your restaurant’s menu with the **Cres Cor 1000CHSKSPLITSTKDX Full-Size Commercial Smoker Oven**, a versatile workhorse designed for professional kitchens. This **dual-cavity smoker oven** combines cooking, smoking, and holding capabilities in one unit, reaching precise temperatures of **325°F** to deliver smoky, restaurant-quality flavors. Perfect for **commercial kitchens** serving charcuterie, BBQ, or smoky dishes, this oven features **18 programmable presets** and a **1-hour timer** for customizable smoke intensity—ranging from mild to heavy—using **real wood chips** for authentic taste. The **stainless steel interior** with removable pan slides ensures durability and easy cleaning, while digital controls and an **LED display** provide real-time temperature monitoring for precision cooking. Ideal for **restaurants, catering services, and high-volume kitchens**, this **high-capacity (240 lbs) smoker oven** maximizes efficiency with its **stackable design**, allowing for **kitchen space optimization** without compromising performance.
Specifications
- Manufacturer
- Cres Cor
- Base
- Casters
- Capacity (lbs)
- 240
- Capacity Rating
- High (More than 200 lbs)
- Cavities
- 2
- Controls
- Digital
- Depth (in)
- 32.75
- Door Construction
- Solid Only
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 77
- Hertz
- 60
- Interior Configuration
- Slides
- Interior Construction
- Stainless Steel
- Interior Depth (in)
- 27
- Interior Width (in)
- 18.19
- kW
- 3.0/2.7
- NEMA
- 6-20P
- Number of Ovens
- Double
- Pan Capacity
- 16
- Phase
- 1
- Product
- Smoker Ovens
- Product Type
- Cooking Equipment
- Rating
- Good
- Series
- 1000-CH-SK-D Series
- Shelving Type
- Wire
- Size
- Full Size
- Special Features
- Cold Smoking
- Type
- Floor Model
- Voltage
- 208/240
- Warranty
- 2-year Parts 1-year Labor Lifetime Heating Element Parts
- Width (in)
- 22.63
- Weight
- 430.00
Details
- 01Accommodates (16) 18-in. x 26-in. pans on 3-in. centers
- 023 wire grids supplied with pan slides
- 03Real wood chips provide authentic taste
- 04Oven can be stacked to maximize kitchen space
- 05Removable pan slides facilitate cleaning
- 06Reaches temperatures of 325 degrees F
- 07Mild or heavy smoke controlled with 1-hr. timer
- 0818 programmable menu options
- 09Solid-state controls enable temperature adjustment
- 10Digital display reads out precise temperatures
- 116-in. probe monitors internal food temperature
- 12Interior and exterior made of stainless steel
- 13Coved interior corners prevent food buildup
- 14Fully insulted to trap heat
- 15Silicone gaskets seal door closed
- 16Antimicrobial-coated latch prevents the spread of germs
- 172 swivel casters with brakes and 2 ridged casters
- 18Wood chips should be soaked for 24 hr. before use
- 19Interior: 18 3⁄16 in. W x 27 in. D x 25 in. H
- 20Overall: 22 5⁄8 in. W x 32 3⁄4 in. D x 77 in. H
- 21208-240 V/60 Hz/1 ph, 6-ft. cord with a NEMA 6-20P plug
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